!Food Recall Alerts USA

FDA recall data Updated Nov 4, 2026 · Source: FDA (openFDA)

Tomatoes recalls: brands, lot codes and what to do

Short answer: FDA has listed 54 tomatoes recalls reported since November 2024; the most recent was reported on Sep 23, 2026 (Taylor Fresh Foods Inc). Recalls cover specific products, lots and dates. Compare your package with the list below.

Search all FDA food recalls by product, brand, UPC or lot code.

All 54 recalls

ReportedProductCompanyWhyClass
Sep 23, 2026Tomato Salsa Fresca. Ingredients: Tomatoes, Yellow Onion, Red Onion, Cilantro, Jalapeno Pepper, Garlic, Salt, Ground Cumin, Lemon Juice.…Taylor Fresh Foods IncPotential contamination with Salmonella.Class I
Sep 23, 2026Pico De Gallo. Ingredients: Tomato, Onion, Jalapeno Pepper, Cilantro, Garlic, Salt, Black Pepper. Net Wt: 7 oz. Keep Refrigerated.…Taylor Fresh Foods IncPotential contamination with Salmonella.Class I
Sep 23, 2026Spicy Guacamole. Ingredients: Guacamole, Pico De Gallo. Spec Sheet: Guacamole (Avocado, Pico De Gallo, Serrano Peper, Lime Juice, Salt,…Taylor Fresh Foods IncPotential contamination with Salmonella.Class I
Sep 23, 2026Pico De Gallo. Ingredients: Tomato, Onion, Jalapeno, Cilantro. Net Wt: 16 oz. Keep Refrigerated. Distributed By: Taylor Farms Inc.,…Taylor Fresh Foods IncPotential contamination with Salmonella.Class I
Sep 23, 2026Mild Pico De Gallo. Ingredients: Tomatoes, Red Onions, Lime Juice Concentrate, Jalapeno Peppers, Garlic, Cilantro, Salt. Net Wt: 10 oz.…Taylor Fresh Foods IncPotential contamination with Salmonella.Class I
Sep 23, 2026Hot Pico De Gallo. Ingredients: Tomatoes, Red Onions, Jalapeno Peppers, Lime Juice Concentrate, Serrano Peppers, Cilantro, Garlic, Salt.…Taylor Fresh Foods IncPotential contamination with Salmonella.Class I
Sep 23, 2026Salsa Fresca Medium. Ingredients: Tomato, Yellow Onion, Jalapeno Pepper, Pasteurized Lemon Juice, Garlic, Salt, Cilantro, Ground Cumin.…Taylor Fresh Foods IncPotential contamination with Salmonella.Class I
Sep 23, 2026Pico De Gallo Spicy. Ingredients: Tomato, Yellow Onion, Serrano Pepper, Jalapeno Pepper, Cilantro, Pasteurized Lime Juice, Salt. Net Wt:…Taylor Fresh Foods IncPotential contamination with Salmonella.Class I
Sep 23, 2026Pico De Gallo Hot. Ingredients: Tomato, Red Onion, Jalapeno Pepper, Lemon Juice, Cilantro, Salt. Net Wt: 2.5 lbs.Taylor Fresh Foods IncPotential contamination with Salmonella.Class I
Sep 23, 2026Fresh Pico Tray. Ingredients: Tomato, Yellow Onion, Jalapeno Pepper, Cilantro. Net Wt: 5 lbs.Taylor Fresh Foods IncPotential contamination with Salmonella.Class I
Sep 23, 2026Authentic Guacamole. Ingredients: Guacamole, Pico De Gallo. Spec Sheet: Guacamole (Avocado, Pico De Gallo, Lime Juice, Cumin, Salt,…Taylor Fresh Foods IncPotential contamination with Salmonella.Class I
Sep 23, 2026Salsa Roja Medium. Ingredients: Fire Roasted Diced Tomatoes in Juice (***), Yellow Onion, Jalapeno Peppers, Arbol Chile Water Mix (***),…Taylor Fresh Foods IncPotential contamination with Salmonella.Class I
Sep 23, 2026Pico De Gallo Mild. Ingredients: Tomato, Yellow Onion, Jalapeno Pepper, Cilantro, Pasteurized Lime Juice, Salt. Net Wt: 10 oz. Keep…Taylor Fresh Foods IncPotential contamination with Salmonella.Class I
Sep 23, 2026Pico De Gallo. Ingredients: Tomato, Red Onion, Green Bell Pepper, Tomato Juice (Tomato Juice from Concentrate [Water, Concentrated Juices…Taylor Fresh Foods IncPotential contamination with Salmonella.Class I
Sep 23, 2026Mango Pico De Gallo. Ingredients: Mango, Red Onion, Tomato, Cilantro, Jalapeno Pepper, Lime Juice. Net Wt: 11 oz. Keep Refrigerated.…Taylor Fresh Foods IncPotential contamination with Salmonella.Class I
Sep 2, 2026Marketside Tomato Bisque Soup Kit, Tomato Bisque with Cheese Croutons & White Cheddar Cheese, Ready to Heat, Net Wt. 14 OZ (397g), with…CUISINE, KETTLEProduct had a presumptive positive test result for Listeria monocytogenesClass II
Aug 26, 2026Whole Foods Mild Guacamole Dip No Tomatoes, Keep Refrigerated. Packed in various sized clear plastic containers. Product is weighed and a…WFM Purchasing, LPSalsa and Guacamole products were made with jalapenos that may be contaminated with…Class I
Aug 26, 2026Whole Foods Spicy Guacamole Dip No Tomatoes, Keep Refrigerated. Packed in various sized clear plastic containers. Product is weighed and a…WFM Purchasing, LPSalsa and Guacamole products were made with jalapenos that may be contaminated with…Class I
Aug 26, 2026Whole Foods Salsa, Heirloom Tomato. Keep Refrigerated. Packed in various sized clear plastic containers. Product is weighed and a finished…WFM Purchasing, LPSalsa and Guacamole products were made with jalapenos that may be contaminated with…Class I
Aug 19, 2026Vodka Tomato Sauce, NET WT. 24 oz / 680g, glass jar packed 12 jars in a carton.SHEANDRO LLCLabel declares cream and cheese, but Milk is not declaredClass II
Apr 29, 2026Bombay Kitchen brand Tikka Sev; Net Wt 9oz (255g); INGREDIENTS: Chickpea Flour, Water, Non-GMO Expeller Pressed Canola Oil, Spices, Salt,…Ethnic Foods IncProduct(s) contain undeclared colors, FD&C Yellow #6 and FD&C Red #40Class II
Apr 29, 2026Bombay Kitchen brand Punjabi Mix; Net Wt 9oz (255g); INGREDIENTS: Chickpea Flour, Water, Non-GMO Expeller Pressed Canola Oil, Chana Dal…Ethnic Foods IncProduct(s) contain undeclared colors, FD&C Yellow #6 and FD&C Red #40Class II
Apr 1, 2026Roasted Tomato Parmesan Focaccia Bread sold under the brand names of FREDERIK'S by meijer SLOW-ROASTED TOMATO & SHREDDED PARMESAN CHEESE…BakkavorMetal fragments in bread. The firm discovered metal fragments in various bread products.…Class II
Apr 1, 2026SAVANNAH BEE COMPANY HONEY BBQ SAUCE MUSTARD NET 16 FL OZ (453g), PACKED IN BOTTLES. INGREDIENTS: MUSTARD (DISTILLED VINEGAR, WATER,…Savannah Bee Company Inc.Undeclared Allergens: Soy & Wheat. The firm was notified by a customer that the product…Class II
Apr 1, 2026Slow Roasted Diced Tomatoes (SKU 900, UPC 00823338009008). Frozen. Shelf life: 365 days (frozen) from date of manufacture; 30 days…Sevillo Fine Foods, IncProduct may contain foreign material (metal fragments).Class II
Apr 1, 2026Slow Roasted Diced Tomatoes (SKU 821, UPC 00823338008216). Frozen. Shelf life: 365 days (frozen) from date of manufacture; 30 days…Sevillo Fine Foods, IncProduct may contain foreign material (metal fragments).Class II
Apr 1, 2026King Harvest brand Sundried Tomato Hummus. Product is packed in 10oz plastic tubs with a clear film seal and a lid. Keep Refrigerated -…Pacific Coast Fresh COForeign material (aluminum pieces).Class II
Mar 18, 2026Made Fresh Salads brand Sundried Tomato Cream Cheese; 5 lb white plastic tubMade Fresh Salads IncProducts may be contaminated with Listeria monocytogenes.Class I
Feb 18, 2026Carrot Top Kitchens Sundried Tomato and Caper Hummus; contains chickpeas, sundried tomatoes, tahini, capers, vinegar, salt; 8 oz.Carrot Top Kitchens LLCContains undeclared sesameClass I
Feb 4, 2026Black Bean Bonanza Tamales with Black Beans and Jack Cheese Ingredients: Organic Corn Flour Masa, Black Beans, Jack Cheese (Pasteurized…Prima Vera Nueva, Inc.Potential contamination with biological hazards (Listeria monocytogenes).Class II
Feb 4, 2026Black Bean Bonanza Tamales with Black Beans NO DAIRY Ingredients: Organic Corn Flour Masa, Black Beans, Salsa (Tomatoes, Onions, Chiles,…Prima Vera Nueva, Inc.Potential contamination with biological hazards (Listeria monocytogenes).Class II
Feb 4, 2026BBQ Chipotle Bean & White Cheddar Tamales Ingredients: Organic Corn Flour Masa, Beans, Jack Cheese (Pasteurized Milk, Cheese Cultures,…Prima Vera Nueva, Inc.Potential contamination with biological hazards (Listeria monocytogenes).Class II
Feb 4, 2026Mushroom, Spinach & Salsa Tamales No Dairy Ingredients: Organic Corn Flour Masa, Mushrooms, Spinach, Tomatoes, Onions, Jalapenos,…Prima Vera Nueva, Inc.Potential contamination with biological hazards (Listeria monocytogenes).Class II
Jan 28, 2026Anthony's Barbecue & Dip-It Sauce, 15 oz. (425g) glass bottle, UPC 6 89076 62272 1. Anthony's BBQ Sauce PO Box 3239 Harbor, OR 97415. The…Anthony's BBQUndeclared allergen (fish). Anthony's Barbecue & Dip-It Sauce label does not declare…Class I
Dec 31, 2025First & Last Tavern Marinara Sauce (tomato & basil) 26 FL OZ (1 lb, 10 oz) 737gFirst & Last TavernMay be contaminated with Clostridium botulinumClass II
Dec 31, 2025Grandma Belle's Tomato Basil Soup, Net Wt. 17 oz. (482g), packaged in a glass jar, UPC 810084612293, Made By: Lil' Turtles 504 North Ray…Lil Turtles LLCUndeclared allergen - milkClass II
Sep 24, 2025CAMPSITE LENTEJAS Hearty lentil soup with a tomato and cilantro base that takes no time to rehydrate. NET WT 4.0 OZ (115G) INGREDIENTS:…Itacate Foods LLCUndeclared Yellow #5 and Yellow #6.Class II
Sep 17, 2025Wegmans Grilling Camembert with Tapenade & Roasted Tomatoes - 10 OZ - Overwrapped black and gold metal tray UPC: 2-77297-XXXXX-0 (X -…Wegmans Food Markets, Inc.Products may be contaminated with Listeria monocytogenesClass I
Jul 23, 2025FG20044 Tomato, Grape CV 2514111 ; 2514111B FG20004 Tomato, Grape CV 2514211 Packaged 4- 2.5lb polybags per cardboard caseAND GO CONCEPTS DBA SALAD AND GOPotential to be contaminated with Listeria monocytogenesClass I
Jul 2, 2025Nature Mills Tomato Vadam, 100gNatureMills US IncorporatedUndeclared wheat allergensClass II
Jun 25, 2025Lancaster LF Authentic Greek Salad Kit, 2/7.125lb. packages, net wt. 14.25lb., Item Code 407079, UPC 13454.38482. This is wholesale kit…Reser's Fine Foods, Inc. dba Fresh Creative FoodsSalmonella. Greek Salad Kit made with recalled cucumbers sourced from Bedner Grower's…Class I
Jun 18, 20255185 2/7.125# EAST COAST FRESH AUTHENTIC GREEK SALAD (4070 2/7.125# ALL LOT CODES HKSAL138 1/8 OZ. EA JACK AND OLIVE Salad- House- JO ALL…Sysco CorporationCucumbers have the potential to be contaminated with SalmonellaClass I
Jun 18, 2025Cucumber Sliced/Grape Tomato 50/2oz. Pack, 50 per caseTGD Cuts, LLCProduct has Salmonella contaminationClass I
Jun 18, 2025Cucumber Sliced/Grape Tomato 50/2oz. Pack, 50 per caseTGD Cuts, LLCProduct has Salmonella contaminationClass I
Jun 4, 2025Tomato 3 Count UPC 0 33383 65504 8, 10lb box, 25lb box & 60ct/2 layer box Williams Farms Repack, LLC Lodge, SC 29082Williams Farms Produce Sales Co., Inc.Product may contain Salmonella.Class I
May 21, 2025H&C Farms Raw Premium Tomatoes, Naturally Grown from Seed Net WT 25 Lbs., 11.34 KG, packaged in cardboard box with lid, multiple packaging…Hanshaw & Capling Farms, LLCPotential Salmonella ContaminationClass I
May 21, 2025Tomatoes, retail 4 Count Vine Ripe Tomatoes packaged in clam shell containers [20 oz. (1 lb. 4 oz) 567g] with UPC# 7 96553 20062 1; 12…Ray & Mascari,IncPotential Contamination of Salmonella.Class I
Mar 12, 2025Item #96528 and 32899, King Harvest Sundried Tomato Hummus, net wt. 10oz., UPC 025726 31118 6, perishable and refrigerated, packed in…Pacific Coast Fresh COPlastic fragmentsClass II
Jan 22, 2025Wicklow Gold Cheddar Tomato & Herb, 5.2 oz., plastic cryo-vac , 8 packages per caseAbbey Specialty FoodsProduct may have Listeria Monocytogenes.Class I
Jan 8, 2025Kowalski's Garden Salad Net Wt. 14oz. Keep Refrigerated. UPC 7 95631-89335 9. Containing Lettuce, Cucumber, Tomatoes, Broccoli, Cheddar…RUSS DAVIS WHOLESALECucumbers have potential to be contaminated with Salmonella.Class I
Jan 8, 2025Garden Salad w/Ranch Dressing, Net Wt 9oz. Keep Refrigerated. UPC 7 95831-81023 3. Containing Lettuce, tomatoes, cucumbers, cheddar…RUSS DAVIS WHOLESALECucumbers have potential to be contaminated with Salmonella.Class I
Jan 8, 2025Crazy Fresh Turkey Havarti Wrap, Net Wt 6.8oz. Keep Refrigerated. UPC 7 95631-81149 0. Containing Flour Tortilla, Cooked Turkey Breast,…RUSS DAVIS WHOLESALECucumbers have potential to be contaminated with Salmonella.Class I
Jan 1, 2025BORSARI Food Company Incorporated; BLOODY MARY MIX ; 32 FL. OZ; INGREDIENTS: Tomato juice, corn syrup, non-fat milk solids, orange juice,…Borsari Food Company IncProduct contains undeclared fish (anchovy) and soy.Class II
Dec 18, 2024Cucumber Chunk & Tomato Wedge Item 11835. 2/2.5 lb. Keep RefrigeratedSysco CorporationCucumbers have the potential to be contaminated with Salmonella.Class I

Recall details

Taylor Fresh Foods Inc · Sep 23, 2026

Product
Tomato Salsa Fresca. Ingredients: Tomatoes, Yellow Onion, Red Onion, Cilantro, Jalapeno Pepper, Garlic, Salt, Ground Cumin, Lemon Juice. Net Wt: 4 lbs. Keep Refrigerated.
Why it was recalled
Potential contamination with Salmonella. Salmonella can cause serious and sometimes fatal infections in young children, frail or elderly people and others with weakened immune systems. Healthy people may have fever, diarrhea (which may be bloody), nausea, vomiting and abdominal pain.
Recall class
Class I. Class I is FDA's most serious category: a reasonable chance that eating or using the product will cause serious health problems or death.
Lot codes and dates
Tennessee: TFTN2162, 8/19/2026.
How many
Tennessee: 256 units
Where it was sold
Domestic: AL, AR, FL, GA, IL, IN, KS, KY, LA, MA, ME, MI, MN, MO, MS, NC, NE, NH, NY, OH, OK, SC, TN, TX, VT, WI, WV. Foreign: Not applicable.
Status
Ongoing: the recall is still active.
Dates
Recall started Aug 7, 2026; FDA classified it on Sep 15, 2026; reported in FDA's enforcement report on Sep 23, 2026.
FDA recall number
H-1364-2026
Source: FDA enforcement record H-1364-2026 (openFDA)

Taylor Fresh Foods Inc · Sep 23, 2026

Product
Pico De Gallo. Ingredients: Tomato, Onion, Jalapeno Pepper, Cilantro, Garlic, Salt, Black Pepper. Net Wt: 7 oz. Keep Refrigerated. Distributed By: ADUSA Distribution, LLC, Salisbury, NC 28147. UPC: 688267575778
Why it was recalled
Potential contamination with Salmonella. Salmonella can cause serious and sometimes fatal infections in young children, frail or elderly people and others with weakened immune systems. Healthy people may have fever, diarrhea (which may be bloody), nausea, vomiting and abdominal pain.
Recall class
Class I. Class I is FDA's most serious category: a reasonable chance that eating or using the product will cause serious health problems or death.
Lot codes and dates
Rhode Island: TFNE210A, 8/9/2026; TFNE212A, 8/11/2026; TFNE213A, 8/12/2026.
How many
Rhode Island: 6,264 units
Where it was sold
Domestic: AL, AR, FL, GA, IL, IN, KS, KY, LA, MA, ME, MI, MN, MO, MS, NC, NE, NH, NY, OH, OK, SC, TN, TX, VT, WI, WV. Foreign: Not applicable.
Status
Ongoing: the recall is still active.
Dates
Recall started Aug 7, 2026; FDA classified it on Sep 15, 2026; reported in FDA's enforcement report on Sep 23, 2026.
FDA recall number
H-1355-2026
Source: FDA enforcement record H-1355-2026 (openFDA)

Taylor Fresh Foods Inc · Sep 23, 2026

Product
Spicy Guacamole. Ingredients: Guacamole, Pico De Gallo. Spec Sheet: Guacamole (Avocado, Pico De Gallo, Serrano Peper, Lime Juice, Salt, Pepper); Pico De Gallo (Cilantro, Jalapeno Pepper, Tomato, Yellow Onion) Net Wt: 13 oz. Keep Refrigerated. Distributed By: Taylor Farms Inc., Salinas, CA 93902. UPC: 030223073574
Why it was recalled
Potential contamination with Salmonella. Salmonella can cause serious and sometimes fatal infections in young children, frail or elderly people and others with weakened immune systems. Healthy people may have fever, diarrhea (which may be bloody), nausea, vomiting and abdominal pain.
Recall class
Class I. Class I is FDA's most serious category: a reasonable chance that eating or using the product will cause serious health problems or death.
Lot codes and dates
Tennessee: TFTN2171, 8/13/2026. Texas: TFTX211, 8/7/2026; TFTX213, 8/9/2026; TFTX215U11, 8/11/2026; TFTX216U11, 8/12/2026.
How many
Tennessee: 5 units; Texas: 360 units
Where it was sold
Domestic: AL, AR, FL, GA, IL, IN, KS, KY, LA, MA, ME, MI, MN, MO, MS, NC, NE, NH, NY, OH, OK, SC, TN, TX, VT, WI, WV. Foreign: Not applicable.
Status
Ongoing: the recall is still active.
Dates
Recall started Aug 7, 2026; FDA classified it on Sep 15, 2026; reported in FDA's enforcement report on Sep 23, 2026.
FDA recall number
H-1351-2026
Source: FDA enforcement record H-1351-2026 (openFDA)

Taylor Fresh Foods Inc · Sep 23, 2026

Product
Pico De Gallo. Ingredients: Tomato, Onion, Jalapeno, Cilantro. Net Wt: 16 oz. Keep Refrigerated. Distributed By: Taylor Farms Inc., Salinas, CA 93902. UPC: 030223073536
Why it was recalled
Potential contamination with Salmonella. Salmonella can cause serious and sometimes fatal infections in young children, frail or elderly people and others with weakened immune systems. Healthy people may have fever, diarrhea (which may be bloody), nausea, vomiting and abdominal pain.
Recall class
Class I. Class I is FDA's most serious category: a reasonable chance that eating or using the product will cause serious health problems or death.
Lot codes and dates
Texas: TFTX208016, 8/7/2026; TFTX210016, 8/9/2026; TFTX212016, 8/11/2026; TFTX215016, 8/14/2026.
How many
Texas: 1,704 units
Where it was sold
Domestic: AL, AR, FL, GA, IL, IN, KS, KY, LA, MA, ME, MI, MN, MO, MS, NC, NE, NH, NY, OH, OK, SC, TN, TX, VT, WI, WV. Foreign: Not applicable.
Status
Ongoing: the recall is still active.
Dates
Recall started Aug 7, 2026; FDA classified it on Sep 15, 2026; reported in FDA's enforcement report on Sep 23, 2026.
FDA recall number
H-1356-2026
Source: FDA enforcement record H-1356-2026 (openFDA)

Taylor Fresh Foods Inc · Sep 23, 2026

Product
Mild Pico De Gallo. Ingredients: Tomatoes, Red Onions, Lime Juice Concentrate, Jalapeno Peppers, Garlic, Cilantro, Salt. Net Wt: 10 oz. Keep Refrigerated. Distributed By: Walmart Inc., Bentonville, AR 72716. UPC: 681131276344
Why it was recalled
Potential contamination with Salmonella. Salmonella can cause serious and sometimes fatal infections in young children, frail or elderly people and others with weakened immune systems. Healthy people may have fever, diarrhea (which may be bloody), nausea, vomiting and abdominal pain.
Recall class
Class I. Class I is FDA's most serious category: a reasonable chance that eating or using the product will cause serious health problems or death.
Lot codes and dates
Florida: TFFL208, 8/9/2026; TFFL210, 8/10/2026; TFFL212, 8/13/2026. Kentucky: TFKY216B, 8/17/2026. Texas: TFTX208016, 8/8/2026; TFTX209016, 8/9/2026; TFTX210016, 8/10/2026; TFTX211016, 8/11/2026; TFTX212016, 8/12/2026; TFTX213, 8/13/2026; TFTX2013016, 8/13/2026; TFTX215016, 8/15/2026; TFTX216016, 8/16/2026.
How many
Florida: 3,920 units; Kentucky: 5,264 units; Texas: 19,920 units
Where it was sold
Domestic: AL, AR, FL, GA, IL, IN, KS, KY, LA, MA, ME, MI, MN, MO, MS, NC, NE, NH, NY, OH, OK, SC, TN, TX, VT, WI, WV. Foreign: Not applicable.
Status
Ongoing: the recall is still active.
Dates
Recall started Aug 7, 2026; FDA classified it on Sep 15, 2026; reported in FDA's enforcement report on Sep 23, 2026.
FDA recall number
H-1357-2026
Source: FDA enforcement record H-1357-2026 (openFDA)

Taylor Fresh Foods Inc · Sep 23, 2026

Product
Hot Pico De Gallo. Ingredients: Tomatoes, Red Onions, Jalapeno Peppers, Lime Juice Concentrate, Serrano Peppers, Cilantro, Garlic, Salt. Net Wt: 10 oz. Keep Refrigerated. Distributed By: Walmart Inc., Bentonville, AR 72716. UPC: 681131276351
Why it was recalled
Potential contamination with Salmonella. Salmonella can cause serious and sometimes fatal infections in young children, frail or elderly people and others with weakened immune systems. Healthy people may have fever, diarrhea (which may be bloody), nausea, vomiting and abdominal pain.
Recall class
Class I. Class I is FDA's most serious category: a reasonable chance that eating or using the product will cause serious health problems or death.
Lot codes and dates
Florida: TFFL208, 8/9/2026; TFFL210, 8/10/2026; TFFL212, 8/13/2026. Kentucky: TFKY215B, 8/16/2026; TFKY217B, 8/18/2026. Texas: TFTX208016, 8/8/2026; TFTX209016, 8/9/2026; TFTX210016, 8/10/2026; TFTX212016, 8/12/2026; TFTX215016, 8/15/2026; TFTX216016, 8/16/2026.
How many
Florida: 1,344 units; Kentucky 2,128 units; Texas: 7,168 units
Where it was sold
Domestic: AL, AR, FL, GA, IL, IN, KS, KY, LA, MA, ME, MI, MN, MO, MS, NC, NE, NH, NY, OH, OK, SC, TN, TX, VT, WI, WV. Foreign: Not applicable.
Status
Ongoing: the recall is still active.
Dates
Recall started Aug 7, 2026; FDA classified it on Sep 15, 2026; reported in FDA's enforcement report on Sep 23, 2026.
FDA recall number
H-1358-2026
Source: FDA enforcement record H-1358-2026 (openFDA)

Taylor Fresh Foods Inc · Sep 23, 2026

Product
Salsa Fresca Medium. Ingredients: Tomato, Yellow Onion, Jalapeno Pepper, Pasteurized Lemon Juice, Garlic, Salt, Cilantro, Ground Cumin. Net Wt: 12 oz. Keep Refrigerated. Distributed By: Taylor Farms Inc., Salinas, CA 93902. UPC: 030223075080
Why it was recalled
Potential contamination with Salmonella. Salmonella can cause serious and sometimes fatal infections in young children, frail or elderly people and others with weakened immune systems. Healthy people may have fever, diarrhea (which may be bloody), nausea, vomiting and abdominal pain.
Recall class
Class I. Class I is FDA's most serious category: a reasonable chance that eating or using the product will cause serious health problems or death.
Lot codes and dates
Illinois: TFIC207, 8/7/2026; TFIC209, 8/9/2026; TFIC211, 8/11/2026. Texas: TFTX209U11, 8/9/2026; TFTX211, 8/11/2026; TFTX213U11, 8/13/2026; TFTX216, 8/16/2026.
How many
Illinois: 3,360 units; Texas: 2,040 units
Where it was sold
Domestic: AL, AR, FL, GA, IL, IN, KS, KY, LA, MA, ME, MI, MN, MO, MS, NC, NE, NH, NY, OH, OK, SC, TN, TX, VT, WI, WV. Foreign: Not applicable.
Status
Ongoing: the recall is still active.
Dates
Recall started Aug 7, 2026; FDA classified it on Sep 15, 2026; reported in FDA's enforcement report on Sep 23, 2026.
FDA recall number
H-1363-2026
Source: FDA enforcement record H-1363-2026 (openFDA)

Taylor Fresh Foods Inc · Sep 23, 2026

Product
Pico De Gallo Spicy. Ingredients: Tomato, Yellow Onion, Serrano Pepper, Jalapeno Pepper, Cilantro, Pasteurized Lime Juice, Salt. Net Wt: 10 oz. Keep Refrigerated. Distributed By: Taylor Farms Inc., Salinas, CA 93902. UPC: 030223075608
Why it was recalled
Potential contamination with Salmonella. Salmonella can cause serious and sometimes fatal infections in young children, frail or elderly people and others with weakened immune systems. Healthy people may have fever, diarrhea (which may be bloody), nausea, vomiting and abdominal pain.
Recall class
Class I. Class I is FDA's most serious category: a reasonable chance that eating or using the product will cause serious health problems or death.
Lot codes and dates
Illinois: TFIC207, 8/7/2026; TFIC209, 8/9/2026; TFIC211, 8/11/2026. Texas: TFTX209, 8/9/2026; TFTX211016, 8/11/2026; TFTX213008, 8/13/2026; TFTX216016, 8/16/2026.
How many
Illinois: 3,720 units; Texas: 3,120 units
Where it was sold
Domestic: AL, AR, FL, GA, IL, IN, KS, KY, LA, MA, ME, MI, MN, MO, MS, NC, NE, NH, NY, OH, OK, SC, TN, TX, VT, WI, WV. Foreign: Not applicable.
Status
Ongoing: the recall is still active.
Dates
Recall started Aug 7, 2026; FDA classified it on Sep 15, 2026; reported in FDA's enforcement report on Sep 23, 2026.
FDA recall number
H-1360-2026
Source: FDA enforcement record H-1360-2026 (openFDA)

Taylor Fresh Foods Inc · Sep 23, 2026

Product
Pico De Gallo Hot. Ingredients: Tomato, Red Onion, Jalapeno Pepper, Lemon Juice, Cilantro, Salt. Net Wt: 2.5 lbs.
Why it was recalled
Potential contamination with Salmonella. Salmonella can cause serious and sometimes fatal infections in young children, frail or elderly people and others with weakened immune systems. Healthy people may have fever, diarrhea (which may be bloody), nausea, vomiting and abdominal pain.
Recall class
Class I. Class I is FDA's most serious category: a reasonable chance that eating or using the product will cause serious health problems or death.
Lot codes and dates
Tennessee: TFTN2162, 8/18/2026.
How many
Tennessee: 222 units
Where it was sold
Domestic: AL, AR, FL, GA, IL, IN, KS, KY, LA, MA, ME, MI, MN, MO, MS, NC, NE, NH, NY, OH, OK, SC, TN, TX, VT, WI, WV. Foreign: Not applicable.
Status
Ongoing: the recall is still active.
Dates
Recall started Aug 7, 2026; FDA classified it on Sep 15, 2026; reported in FDA's enforcement report on Sep 23, 2026.
FDA recall number
H-1365-2026
Source: FDA enforcement record H-1365-2026 (openFDA)

Taylor Fresh Foods Inc · Sep 23, 2026

Product
Fresh Pico Tray. Ingredients: Tomato, Yellow Onion, Jalapeno Pepper, Cilantro. Net Wt: 5 lbs.
Why it was recalled
Potential contamination with Salmonella. Salmonella can cause serious and sometimes fatal infections in young children, frail or elderly people and others with weakened immune systems. Healthy people may have fever, diarrhea (which may be bloody), nausea, vomiting and abdominal pain.
Recall class
Class I. Class I is FDA's most serious category: a reasonable chance that eating or using the product will cause serious health problems or death.
Lot codes and dates
Tennessee: TFTN2162, 8/18/2026.
How many
Tennessee: 73 units
Where it was sold
Domestic: AL, AR, FL, GA, IL, IN, KS, KY, LA, MA, ME, MI, MN, MO, MS, NC, NE, NH, NY, OH, OK, SC, TN, TX, VT, WI, WV. Foreign: Not applicable.
Status
Ongoing: the recall is still active.
Dates
Recall started Aug 7, 2026; FDA classified it on Sep 15, 2026; reported in FDA's enforcement report on Sep 23, 2026.
FDA recall number
H-1366-2026
Source: FDA enforcement record H-1366-2026 (openFDA)

Taylor Fresh Foods Inc · Sep 23, 2026

Product
Authentic Guacamole. Ingredients: Guacamole, Pico De Gallo. Spec Sheet: Guacamole (Avocado, Pico De Gallo, Lime Juice, Cumin, Salt, Pepper); Pico De Gallo (Cilantro, Jalapeno Pepper, Tomato, Yellow Onion) Net Wt: 13 oz. Keep Refrigerated. Distributed By: Taylor Farms Inc., Salinas, CA 93902. UPC: 030223073567
Why it was recalled
Potential contamination with Salmonella. Salmonella can cause serious and sometimes fatal infections in young children, frail or elderly people and others with weakened immune systems. Healthy people may have fever, diarrhea (which may be bloody), nausea, vomiting and abdominal pain.
Recall class
Class I. Class I is FDA's most serious category: a reasonable chance that eating or using the product will cause serious health problems or death.
Lot codes and dates
Texas: TFTX211, 8/7/2026; TFTX213, 8/9/2026; TFTX215U11, 8/11/2026; TFTX216U11, 8/12/2026.
How many
Texas: 495 units
Where it was sold
Domestic: AL, AR, FL, GA, IL, IN, KS, KY, LA, MA, ME, MI, MN, MO, MS, NC, NE, NH, NY, OH, OK, SC, TN, TX, VT, WI, WV. Foreign: Not applicable.
Status
Ongoing: the recall is still active.
Dates
Recall started Aug 7, 2026; FDA classified it on Sep 15, 2026; reported in FDA's enforcement report on Sep 23, 2026.
FDA recall number
H-1352-2026
Source: FDA enforcement record H-1352-2026 (openFDA)

Taylor Fresh Foods Inc · Sep 23, 2026

Product
Salsa Roja Medium. Ingredients: Fire Roasted Diced Tomatoes in Juice (***), Yellow Onion, Jalapeno Peppers, Arbol Chile Water Mix (***), Cilantro, Garlic, Salt, Ground Cumin. Net Wt: 12 oz. Keep Refrigerated. Distributed By: Taylor Farms Inc., Salinas, CA 93902. UPC: 030223075646
Why it was recalled
Potential contamination with Salmonella. Salmonella can cause serious and sometimes fatal infections in young children, frail or elderly people and others with weakened immune systems. Healthy people may have fever, diarrhea (which may be bloody), nausea, vomiting and abdominal pain.
Recall class
Class I. Class I is FDA's most serious category: a reasonable chance that eating or using the product will cause serious health problems or death.
Lot codes and dates
Illinois: TFIC207, 8/7/2026; TFIC209, 8/9/2026; TFIC211, 8/11/2026. Texas: TFTX209, 8/9/2026; TFTX211, 8/11/2026; TFTX213U11, 8/13/2026; TFTX216, 8/16/2026.
How many
Illinois: 2,760 units; Texas: 2,040 units
Where it was sold
Domestic: AL, AR, FL, GA, IL, IN, KS, KY, LA, MA, ME, MI, MN, MO, MS, NC, NE, NH, NY, OH, OK, SC, TN, TX, VT, WI, WV. Foreign: Not applicable.
Status
Ongoing: the recall is still active.
Dates
Recall started Aug 7, 2026; FDA classified it on Sep 15, 2026; reported in FDA's enforcement report on Sep 23, 2026.
FDA recall number
H-1361-2026
Source: FDA enforcement record H-1361-2026 (openFDA)

Taylor Fresh Foods Inc · Sep 23, 2026

Product
Pico De Gallo Mild. Ingredients: Tomato, Yellow Onion, Jalapeno Pepper, Cilantro, Pasteurized Lime Juice, Salt. Net Wt: 10 oz. Keep Refrigerated. Distributed By: Taylor Farms Inc., Salinas, CA 93902. UPC: 030223075097
Why it was recalled
Potential contamination with Salmonella. Salmonella can cause serious and sometimes fatal infections in young children, frail or elderly people and others with weakened immune systems. Healthy people may have fever, diarrhea (which may be bloody), nausea, vomiting and abdominal pain.
Recall class
Class I. Class I is FDA's most serious category: a reasonable chance that eating or using the product will cause serious health problems or death.
Lot codes and dates
Illinois: TFIC207, 8/7/2026; TFIC209, 8/9/2026; TFIC211, 8/11/2026. Texas: TFTX209, 8/9/2026; TFTX211016, 8/11/2026; TFTX213008, 8/13/2026; TFTX216016, 8/16/2026.
How many
Illinois: 5,760 units; Texas: 3,720 units
Where it was sold
Domestic: AL, AR, FL, GA, IL, IN, KS, KY, LA, MA, ME, MI, MN, MO, MS, NC, NE, NH, NY, OH, OK, SC, TN, TX, VT, WI, WV. Foreign: Not applicable.
Status
Ongoing: the recall is still active.
Dates
Recall started Aug 7, 2026; FDA classified it on Sep 15, 2026; reported in FDA's enforcement report on Sep 23, 2026.
FDA recall number
H-1359-2026
Source: FDA enforcement record H-1359-2026 (openFDA)

Taylor Fresh Foods Inc · Sep 23, 2026

Product
Pico De Gallo. Ingredients: Tomato, Red Onion, Green Bell Pepper, Tomato Juice (Tomato Juice from Concentrate [Water, Concentrated Juices from Tomatoes], Salt, Vitamin C [Ascorbic Acid]), Lime Juice, Garlic, Salt, Cilantro. Net Wt: 12 oz. Keep Refrigerated. Distributed By: WAWA Inc., Wawa, PA 19063.
Why it was recalled
Potential contamination with Salmonella. Salmonella can cause serious and sometimes fatal infections in young children, frail or elderly people and others with weakened immune systems. Healthy people may have fever, diarrhea (which may be bloody), nausea, vomiting and abdominal pain.
Recall class
Class I. Class I is FDA's most serious category: a reasonable chance that eating or using the product will cause serious health problems or death.
Lot codes and dates
Kentucky: TFKY216A, 8/9/2026; TFKY217A, 8/10/2026.
How many
Kentucky: 285 units
Where it was sold
Domestic: AL, AR, FL, GA, IL, IN, KS, KY, LA, MA, ME, MI, MN, MO, MS, NC, NE, NH, NY, OH, OK, SC, TN, TX, VT, WI, WV. Foreign: Not applicable.
Status
Ongoing: the recall is still active.
Dates
Recall started Aug 7, 2026; FDA classified it on Sep 15, 2026; reported in FDA's enforcement report on Sep 23, 2026.
FDA recall number
H-1367-2026
Source: FDA enforcement record H-1367-2026 (openFDA)

Taylor Fresh Foods Inc · Sep 23, 2026

Product
Mango Pico De Gallo. Ingredients: Mango, Red Onion, Tomato, Cilantro, Jalapeno Pepper, Lime Juice. Net Wt: 11 oz. Keep Refrigerated. Distributed By: Taylor Farms Inc., Salinas, CA 93902. UPC: 030223073543
Why it was recalled
Potential contamination with Salmonella. Salmonella can cause serious and sometimes fatal infections in young children, frail or elderly people and others with weakened immune systems. Healthy people may have fever, diarrhea (which may be bloody), nausea, vomiting and abdominal pain.
Recall class
Class I. Class I is FDA's most serious category: a reasonable chance that eating or using the product will cause serious health problems or death.
Lot codes and dates
Tennessee: TFTN2161, 8/13/2026. Texas: TFTX211, 8/8/2026; TFTX213, 8/10/2026; TFTX215U11, 8/12/2026; TFTX216U11, 8/13/2026.
How many
Tennessee: 60 units; Texas: 585 units
Where it was sold
Domestic: AL, AR, FL, GA, IL, IN, KS, KY, LA, MA, ME, MI, MN, MO, MS, NC, NE, NH, NY, OH, OK, SC, TN, TX, VT, WI, WV. Foreign: Not applicable.
Status
Ongoing: the recall is still active.
Dates
Recall started Aug 7, 2026; FDA classified it on Sep 15, 2026; reported in FDA's enforcement report on Sep 23, 2026.
FDA recall number
H-1353-2026
Source: FDA enforcement record H-1353-2026 (openFDA)

CUISINE, KETTLE · Sep 2, 2026

Product
Marketside Tomato Bisque Soup Kit, Tomato Bisque with Cheese Croutons & White Cheddar Cheese, Ready to Heat, Net Wt. 14 OZ (397g), with UPC 1 94346474004. Must Keep Refrigerated.
Why it was recalled
Product had a presumptive positive test result for Listeria monocytogenes Listeria monocytogenes can cause serious and sometimes fatal infections in young children, frail or elderly people and others with weakened immune systems. Healthy people may have short-term symptoms such as high fever, severe headache, stiffness, nausea, abdominal pain and diarrhea. Listeria infection can cause miscarriages and stillbirths.
Recall class
Class II. Class II means the product may cause temporary or medically reversible health problems, and the chance of serious harm is remote.
Lot codes and dates
Best By/ Use By: 8/22/2026
How many
540 cases
Where it was sold
The recalled product was distributed to the following States: IL, NV, NM, CA, OK, TX, PA, OH, NC, NY, GA, and AR.
Status
Ongoing: the recall is still active.
Dates
Recall started Aug 11, 2026; FDA classified it on Aug 26, 2026; reported in FDA's enforcement report on Sep 2, 2026.
FDA recall number
H-1271-2026
Source: FDA enforcement record H-1271-2026 (openFDA)

WFM Purchasing, LP · Aug 26, 2026

Product
Whole Foods Mild Guacamole Dip No Tomatoes, Keep Refrigerated. Packed in various sized clear plastic containers. Product is weighed and a finished product label is applied. Products contain the following PLU Cods located under label bar code: 24293900000, 25745000000, 24367500000, 25658600000, Packed for Whole Foods Market, located at either 1745 W. Market Street, Akron, OH 44313 or 4301 W. William Cannon, Austin, TX 78749.
Why it was recalled
Salsa and Guacamole products were made with jalapenos that may be contaminated with Salmonella. Salmonella can cause serious and sometimes fatal infections in young children, frail or elderly people and others with weakened immune systems. Healthy people may have fever, diarrhea (which may be bloody), nausea, vomiting and abdominal pain.
Recall class
Class I. Class I is FDA's most serious category: a reasonable chance that eating or using the product will cause serious health problems or death.
Lot codes and dates
Best Before/By Date: 8/7/2026 - 8/12/2026
How many
12,995 units total
Where it was sold
AR, IA, IL, IN, KY, LA, MI, MN, MO, OH, OK, TX, WI
Status
Ongoing: the recall is still active.
Dates
Recall started Aug 7, 2026; FDA classified it on Aug 20, 2026; reported in FDA's enforcement report on Aug 26, 2026.
FDA recall number
H-1247-2026
Source: FDA enforcement record H-1247-2026 (openFDA)

WFM Purchasing, LP · Aug 26, 2026

Product
Whole Foods Spicy Guacamole Dip No Tomatoes, Keep Refrigerated. Packed in various sized clear plastic containers. Product is weighed and a finished product label is applied. Products contain the following PLU Cods located under label bar code: 25745200000, 284324000000, 23501500000, 25744900000. Packed for Whole Foods Market, located at either 1745 W. Market Street, Akron, OH 44313 or 4301 W. William Cannon, Austin, TX 78749.
Why it was recalled
Salsa and Guacamole products were made with jalapenos that may be contaminated with Salmonella. Salmonella can cause serious and sometimes fatal infections in young children, frail or elderly people and others with weakened immune systems. Healthy people may have fever, diarrhea (which may be bloody), nausea, vomiting and abdominal pain.
Recall class
Class I. Class I is FDA's most serious category: a reasonable chance that eating or using the product will cause serious health problems or death.
Lot codes and dates
Best Before/By Date: 8/7/2026 - 8/12/2026
How many
12,995 units total
Where it was sold
AR, IA, IL, IN, KY, LA, MI, MN, MO, OH, OK, TX, WI
Status
Ongoing: the recall is still active.
Dates
Recall started Aug 7, 2026; FDA classified it on Aug 20, 2026; reported in FDA's enforcement report on Aug 26, 2026.
FDA recall number
H-1248-2026
Source: FDA enforcement record H-1248-2026 (openFDA)

WFM Purchasing, LP · Aug 26, 2026

Product
Whole Foods Salsa, Heirloom Tomato. Keep Refrigerated. Packed in various sized clear plastic containers. Product is weighed and a finished product label is applied. Products contain the following PLU Cods located under label bar code: 22860200000, 24091700000, 24118800000, 25024800000, 29648100000, 29648700000, 46000049560. Packed for Whole Foods Market, located at either 1745 W. Market Street, Akron, OH 44313 or 4301 W. William Cannon, Austin, TX 78749.
Why it was recalled
Salsa and Guacamole products were made with jalapenos that may be contaminated with Salmonella. Salmonella can cause serious and sometimes fatal infections in young children, frail or elderly people and others with weakened immune systems. Healthy people may have fever, diarrhea (which may be bloody), nausea, vomiting and abdominal pain.
Recall class
Class I. Class I is FDA's most serious category: a reasonable chance that eating or using the product will cause serious health problems or death.
Lot codes and dates
Best Before/By Date: 8/9/2026 - 8/14/2026
How many
12,995 units total
Where it was sold
AR, IA, IL, IN, KY, LA, MI, MN, MO, OH, OK, TX, WI
Status
Ongoing: the recall is still active.
Dates
Recall started Aug 7, 2026; FDA classified it on Aug 20, 2026; reported in FDA's enforcement report on Aug 26, 2026.
FDA recall number
H-1254-2026
Source: FDA enforcement record H-1254-2026 (openFDA)

SHEANDRO LLC · Aug 19, 2026

Product
Vodka Tomato Sauce, NET WT. 24 oz / 680g, glass jar packed 12 jars in a carton.
Why it was recalled
Label declares cream and cheese, but Milk is not declared
Recall class
Class II. Class II means the product may cause temporary or medically reversible health problems, and the chance of serious harm is remote.
Lot codes and dates
Lot Code: LZ1 R169 Expiration Date (s): 06/30/2028
How many
76 cases (12/24Oz.)
Where it was sold
Product distributed in Florida
Status
Terminated: FDA has closed the recall.
Dates
Recall started Jul 23, 2026; FDA classified it on Aug 7, 2026; reported in FDA's enforcement report on Aug 19, 2026.
FDA recall number
H-1224-2026
Source: FDA enforcement record H-1224-2026 (openFDA)

Ethnic Foods Inc · Apr 29, 2026

Product
Bombay Kitchen brand Tikka Sev; Net Wt 9oz (255g); INGREDIENTS: Chickpea Flour, Water, Non-GMO Expeller Pressed Canola Oil, Spices, Salt, FD&C Tomato Color and Citric Acid; CAUTION: May Contain Traces of Peanuts, Cashews and/or Tree Nuts; Manufactured by Bombay Kitchen Foods Port Washington, NY 11050
Why it was recalled
Product(s) contain undeclared colors, FD&C Yellow #6 and FD&C Red #40
Recall class
Class II. Class II means the product may cause temporary or medically reversible health problems, and the chance of serious harm is remote.
Lot codes and dates
UPC: 808550100085
How many
53 cases
Where it was sold
NJ
Status
Terminated: FDA has closed the recall.
Dates
Recall started Mar 25, 2026; FDA classified it on Apr 21, 2026; reported in FDA's enforcement report on Apr 29, 2026.
FDA recall number
H-0669-2026
Source: FDA enforcement record H-0669-2026 (openFDA)

Ethnic Foods Inc · Apr 29, 2026

Product
Bombay Kitchen brand Punjabi Mix; Net Wt 9oz (255g); INGREDIENTS: Chickpea Flour, Water, Non-GMO Expeller Pressed Canola Oil, Chana Dal (Split Bengal Gram), Brown Lentils (Masoor), Chickpeas, Rice Flakes, Puffed Rice, Spices, Sugar, Peanuts, Raisins, Yogurt (pasteurized Grade A Milk and Cultures), Green Chilli, Salt, FD&C tomato Color and Citric Acid; CONTAINS: Peanuts, Milk; CAUTION: May Contain Traces of Peanuts, Cashews and/or Tree Nuts; Manufactured by Bombay Kitchen Foods Port Washington, NY 11050
Why it was recalled
Product(s) contain undeclared colors, FD&C Yellow #6 and FD&C Red #40
Recall class
Class II. Class II means the product may cause temporary or medically reversible health problems, and the chance of serious harm is remote.
Lot codes and dates
UPC: 808550100016
How many
69 cases
Where it was sold
NJ
Status
Terminated: FDA has closed the recall.
Dates
Recall started Mar 25, 2026; FDA classified it on Apr 21, 2026; reported in FDA's enforcement report on Apr 29, 2026.
FDA recall number
H-0670-2026
Source: FDA enforcement record H-0670-2026 (openFDA)

Bakkavor · Apr 1, 2026

Product
Roasted Tomato Parmesan Focaccia Bread sold under the brand names of FREDERIK'S by meijer SLOW-ROASTED TOMATO & SHREDDED PARMESAN CHEESE NET WT 13.75 OZ (390g) UPC 7 13733 88387 0 DIST. BY MEIJER DISTRIBUTION, INC. GRAND RAPIDS, MI 49544; fresh & simple Roasted Tomato & Parmesan Focaccia NET WT. 13.75 oz (390g) UPC 8 50061 35318 4 Distributed By: Bakkavor Foods USA Inc., Charlotte, NC 28273; HT Traders Roasted Tomato & Parmesan FOCACCIA NET WT. 13.75 oz (390g) UPC 0 72036 95631 6 PROUDLY DISTRIBUTED BY: HARRIS TEETER, LLC MATTHEWS, NC 28105 TRADER JOE'S FOCACCIA BREAD Roasted Tomato & Parmesan NET WT. 14 OZ (397g) UPC 0064 4358 DIST. & SOLD EXCLUSIVELY BY: TRADER JOE'S, MONROVIA, CA 91016
Why it was recalled
Metal fragments in bread. The firm discovered metal fragments in various bread products. They determined the cause to be roasted tomatoes provided by one of their ingredient suppliers. Pieces of foreign material in food can cause injuries such as cuts to the mouth or choking.
Recall class
Class II. Class II means the product may cause temporary or medically reversible health problems, and the chance of serious harm is remote.
Lot codes and dates
Frederik's by Meijer Slow Roasted Tomato & Parm Focaccia: Lot 20359045 UB 4/27/26, Lot 20360217 UB 4/28/26, Lot 20367746 UB 7/3/26 & Lot 20373614 UB 8/3/26. Fresh & Simple Roasted Tomato Parmesan Focaccia: Lot 20370988 UB 7/19/26 HT Traders Roasted Tomato Parmesan Focaccia: Lot 20360340 UB 5/1/26 & Lot 20368264 UB 7/7/26 Trader Joe's Focaccia Bread Roasted Tomato & Parm: Lot 20366937 UB 7/26/26 Lot 20367144 UB 7/27/26, Lot 20367326 UB 7/28/26, Lot 20367484 UB 7/29/26, Lot 20369659 UB 8/11/26, Lot 20370576 UB 8/13/26, Lot 20371292 UB 8/18/26, Lot 20371619 UB 8/19/26, Lot 20367326 UB 8/20/26, Lot 20375535 UB 9/14/26, Lot 20376542 UB 9/27/26, Lot 20376732 UB 9/28/26, Lot 20376925 UB 9/29/26, Lot 20377124 UB 9/30/26, Lot 20377366 UB 10/1/26, Lot 20378027 UB 10/6/26, Lot 20378264 UB 10/7/26, Lot 20378471 UB 10/8/26, Lot 20379131 UB 10/11/26, Lot 20379267 UB 10/12/26, Lot 20379723 UB 10/13/26, Lot 20380072 UB 10/14/26 & Lot 20380255 UB 10/15/26.
How many
23,459 cases
Where it was sold
Product was shipped to the following states: AZ, CA, CT, FL, IL, MI, NC, NJ, TX & VA.
Status
Ongoing: the recall is still active.
Dates
Recall started Jan 19, 2026; FDA classified it on Mar 23, 2026; reported in FDA's enforcement report on Apr 1, 2026.
FDA recall number
H-0619-2026
Source: FDA enforcement record H-0619-2026 (openFDA)

Savannah Bee Company Inc. · Apr 1, 2026

Product
SAVANNAH BEE COMPANY HONEY BBQ SAUCE MUSTARD NET 16 FL OZ (453g), PACKED IN BOTTLES. INGREDIENTS: MUSTARD (DISTILLED VINEGAR, WATER, MUSTARD SEED, SALT, SPICES (INCLUDING PAPRIKA AND TUMERIC), NATURAL FLAVOR, GARLIC), HONEY, WATER, DISTILLED VINEGAR, SUGAR, TOMATO CONCENTRATE, HABANERO PEPPERS, GARLIC, SPICES, SALT, ONION, POTASSIUM SORBATE, SODIUM BENZOATE, NATURAL FLAVOR UPC 8 50033 93758 9 BOTTLED BY: BOBBEES FOR SAVANNAH BEE COMPANY 211 JONNY MERCER BLVD, SAVANNAH, GA 31410
Why it was recalled
Undeclared Allergens: Soy & Wheat. The firm was notified by a customer that the product is labeled as Savannah Bee Company Honey BBQ Sauce "Mustard", but the product inside the bottle is a different flavor of BBQ sauce. After investigation, the firm determined that the product in the bottle is their Honey BBQ Sauce "Sweet". The BBQ sauce "Sweet" contains wheat and soy which is not listed on the BBQ Sauce "Mustard" label. People who are allergic to wheat, or who have celiac disease, run the risk of a serious reaction if they eat this product.
Recall class
Class II. Class II means the product may cause temporary or medically reversible health problems, and the chance of serious harm is remote.
Lot codes and dates
BIL1360525 BEST BEFORE 05/16/27
How many
4,611/16 fl oz (453g) bottles
Where it was sold
Product was shipped to the following states: AL, AR, AZ, CA, CO, CT, DE, FL, GA, IA, ID, IL, IN, KS, KY, LA, MA, MD, ME, MI, MN, MO, MS, MT, NC, ND, NE, NH, NJ, NV, NY, OH, OK, OR, PA, RI, SC, SD, TN, TX, UT, VA, WA, WI & WY.
Status
Terminated: FDA has closed the recall.
Dates
Recall started Feb 27, 2026; FDA classified it on Mar 23, 2026; reported in FDA's enforcement report on Apr 1, 2026.
FDA recall number
H-0615-2026
Source: FDA enforcement record H-0615-2026 (openFDA)

Sevillo Fine Foods, Inc · Apr 1, 2026

Product
Slow Roasted Diced Tomatoes (SKU 900, UPC 00823338009008). Frozen. Shelf life: 365 days (frozen) from date of manufacture; 30 days (refrigerated, unopened); 7 days (refrigerated, opened). Plastic poly liner inside cardboard box (bulk). Net weight: 24 lbs. Firm: Sevillo Fine Foods, Salt Lake City UT, 84115.
Why it was recalled
Product may contain foreign material (metal fragments). Pieces of foreign material in food can cause injuries such as cuts to the mouth or choking.
Recall class
Class II. Class II means the product may cause temporary or medically reversible health problems, and the chance of serious harm is remote.
Lot codes and dates
Lot 2022501- expires 7/21/2026 Lot 2182501- expires 8/6/2026 Lot 2232501- expires 8/11/2026 Lot 2732501- expires 9/30/2026 Lot 2742501- expires 10/1/2026
How many
2372 units
Where it was sold
Distributed to CA and NC.
Status
Terminated: FDA has closed the recall.
Dates
Recall started Jan 14, 2026; FDA classified it on Mar 23, 2026; reported in FDA's enforcement report on Apr 1, 2026.
FDA recall number
H-0617-2026
Source: FDA enforcement record H-0617-2026 (openFDA)

Sevillo Fine Foods, Inc · Apr 1, 2026

Product
Slow Roasted Diced Tomatoes (SKU 821, UPC 00823338008216). Frozen. Shelf life: 365 days (frozen) from date of manufacture; 30 days (refrigerated, unopened); 7 days (refrigerated, opened). Plastic poly liner inside cardboard box (bulk). Net weight: 24 lbs. Firm: Sevillo Fine Foods, Salt Lake City UT, 84115.
Why it was recalled
Product may contain foreign material (metal fragments). Pieces of foreign material in food can cause injuries such as cuts to the mouth or choking.
Recall class
Class II. Class II means the product may cause temporary or medically reversible health problems, and the chance of serious harm is remote.
Lot codes and dates
Lot 1782501- expires 6/27/2026 Lot 2122501-expires 7/31/2026
How many
520 units
Where it was sold
Distributed to CA and NC.
Status
Terminated: FDA has closed the recall.
Dates
Recall started Jan 14, 2026; FDA classified it on Mar 23, 2026; reported in FDA's enforcement report on Apr 1, 2026.
FDA recall number
H-0616-2026
Source: FDA enforcement record H-0616-2026 (openFDA)

Pacific Coast Fresh CO · Apr 1, 2026

Product
King Harvest brand Sundried Tomato Hummus. Product is packed in 10oz plastic tubs with a clear film seal and a lid. Keep Refrigerated - Handcrafted in Portland OR kingharvesthummus.com. Sundried Tomato Hummus 10 oz. UPC 025726 311186.
Why it was recalled
Foreign material (aluminum pieces). Pieces of foreign material in food can cause injuries such as cuts to the mouth or choking.
Recall class
Class II. Class II means the product may cause temporary or medically reversible health problems, and the chance of serious harm is remote.
Lot codes and dates
Best By Date: 3/2/2026
How many
348/10oz containers
Where it was sold
Distributed in OR and WA.
Status
Terminated: FDA has closed the recall.
Dates
Recall started Feb 24, 2026; FDA classified it on Mar 20, 2026; reported in FDA's enforcement report on Apr 1, 2026.
FDA recall number
H-0606-2026
Source: FDA enforcement record H-0606-2026 (openFDA)

Made Fresh Salads Inc · Mar 18, 2026

Product
Made Fresh Salads brand Sundried Tomato Cream Cheese; 5 lb white plastic tub
Why it was recalled
Products may be contaminated with Listeria monocytogenes. Listeria monocytogenes can cause serious and sometimes fatal infections in young children, frail or elderly people and others with weakened immune systems. Healthy people may have short-term symptoms such as high fever, severe headache, stiffness, nausea, abdominal pain and diarrhea. Listeria infection can cause miscarriages and stillbirths.
Recall class
Class I. Class I is FDA's most serious category: a reasonable chance that eating or using the product will cause serious health problems or death.
Lot codes and dates
All expiration dates through 2/27/2026.
How many
557-5lb tubs (Total)
Where it was sold
New York
Status
Terminated: FDA has closed the recall.
Dates
Recall started Feb 19, 2026; FDA classified it on Mar 11, 2026; reported in FDA's enforcement report on Mar 18, 2026.
FDA recall number
H-0564-2026
Source: FDA enforcement record H-0564-2026 (openFDA)

Carrot Top Kitchens LLC · Feb 18, 2026

Product
Carrot Top Kitchens Sundried Tomato and Caper Hummus; contains chickpeas, sundried tomatoes, tahini, capers, vinegar, salt; 8 oz.
Why it was recalled
Contains undeclared sesame People who are allergic to sesame run the risk of a serious or life-threatening allergic reaction if they eat this product.
Recall class
Class I. Class I is FDA's most serious category: a reasonable chance that eating or using the product will cause serious health problems or death.
Lot codes and dates
enjoy or freeze by 08/10/2025
How many
12 units
Where it was sold
NY
Status
Terminated: FDA has closed the recall.
Dates
Recall started Jan 6, 2026; FDA classified it on Feb 6, 2026; reported in FDA's enforcement report on Feb 18, 2026.
FDA recall number
H-0486-2026
Source: FDA enforcement record H-0486-2026 (openFDA)

Prima Vera Nueva, Inc. · Feb 4, 2026

Product
Black Bean Bonanza Tamales with Black Beans and Jack Cheese Ingredients: Organic Corn Flour Masa, Black Beans, Jack Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Salsa (Tomatoes, Onions, Chiles, Garlic & Cilantro), Butter, Non-GMO Corn, Salt, Spices, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch and Monocalcium Phosphate). Microwave: In husk approx. 90 seconds per tamale. Steam: In husk approx. 15 minutes. Primavera 17070 Sonoma Hwy. Sonoma, CA 95476 (707) 939-9350 Perishable Keep Refrigerated Net Wt. 24oz. UPC: 748732000218
Why it was recalled
Potential contamination with biological hazards (Listeria monocytogenes). Listeria monocytogenes can cause serious and sometimes fatal infections in young children, frail or elderly people and others with weakened immune systems. Healthy people may have short-term symptoms such as high fever, severe headache, stiffness, nausea, abdominal pain and diarrhea. Listeria infection can cause miscarriages and stillbirths.
Recall class
Class II. Class II means the product may cause temporary or medically reversible health problems, and the chance of serious harm is remote.
Lot codes and dates
UPC: 748732000218
How many
26,457 packages (4 tamales/package)
Where it was sold
U.S. Distribution: CA, NV
Status
Terminated: FDA has closed the recall.
Dates
Recall started Dec 12, 2025; FDA classified it on Jan 28, 2026; reported in FDA's enforcement report on Feb 4, 2026.
FDA recall number
H-0431-2026
Source: FDA enforcement record H-0431-2026 (openFDA)

Prima Vera Nueva, Inc. · Feb 4, 2026

Product
Black Bean Bonanza Tamales with Black Beans NO DAIRY Ingredients: Organic Corn Flour Masa, Black Beans, Salsa (Tomatoes, Onions, Chiles, Garlic & Cilantro), Non-GMO Corn, Non-hydrogenated Vegetable Shortening, Salt, Spices, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch and Monocalcium Phosphate). Microwave: In husk approx. 90 seconds per tamale. Steam: In husk approx. 15 minutes. Primavera 17070 Sonoma Hwy. Sonoma, CA 95476 (707) 939-9350 Perishable Keep Refrigerated Net Wt. 24oz. UPC: 748732000287
Why it was recalled
Potential contamination with biological hazards (Listeria monocytogenes). Listeria monocytogenes can cause serious and sometimes fatal infections in young children, frail or elderly people and others with weakened immune systems. Healthy people may have short-term symptoms such as high fever, severe headache, stiffness, nausea, abdominal pain and diarrhea. Listeria infection can cause miscarriages and stillbirths.
Recall class
Class II. Class II means the product may cause temporary or medically reversible health problems, and the chance of serious harm is remote.
Lot codes and dates
UPC: 748732000287
How many
16,790 packages (4 tamales/package)
Where it was sold
U.S. Distribution: CA, NV
Status
Terminated: FDA has closed the recall.
Dates
Recall started Dec 12, 2025; FDA classified it on Jan 28, 2026; reported in FDA's enforcement report on Feb 4, 2026.
FDA recall number
H-0428-2026
Source: FDA enforcement record H-0428-2026 (openFDA)

Prima Vera Nueva, Inc. · Feb 4, 2026

Product
BBQ Chipotle Bean & White Cheddar Tamales Ingredients: Organic Corn Flour Masa, Beans, Jack Cheese (Pasteurized Milk, Cheese Cultures, Salt and Enzymes), Salsa (Tomatoes, Onions, Chiles, Garlic & Cilantro), Butter, Non-GMO Corn, Salt, Spices, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch and Monocalcium Phosphate). Microwave: In husk approx. 90 seconds per tamale. Steam: In husk approx. 15 minutes. Primavera 17070 Sonoma Hwy. Sonoma, CA 95476 (707) 939-9350 Perishable Keep Refrigerated Net Wt. 24oz. UPC: 748732000256
Why it was recalled
Potential contamination with biological hazards (Listeria monocytogenes). Listeria monocytogenes can cause serious and sometimes fatal infections in young children, frail or elderly people and others with weakened immune systems. Healthy people may have short-term symptoms such as high fever, severe headache, stiffness, nausea, abdominal pain and diarrhea. Listeria infection can cause miscarriages and stillbirths.
Recall class
Class II. Class II means the product may cause temporary or medically reversible health problems, and the chance of serious harm is remote.
Lot codes and dates
UPC: 748732000256
How many
27,964 packages (4 tamales/package)
Where it was sold
U.S. Distribution: CA, NV
Status
Terminated: FDA has closed the recall.
Dates
Recall started Dec 12, 2025; FDA classified it on Jan 28, 2026; reported in FDA's enforcement report on Feb 4, 2026.
FDA recall number
H-0427-2026
Source: FDA enforcement record H-0427-2026 (openFDA)

Prima Vera Nueva, Inc. · Feb 4, 2026

Product
Mushroom, Spinach & Salsa Tamales No Dairy Ingredients: Organic Corn Flour Masa, Mushrooms, Spinach, Tomatoes, Onions, Jalapenos, Non-hydrogenated Vegetable Shortning, Salt, Spices, Baking Powder. Microwave: In husk approx. 90 seconds per tamale. Steam: In husk approx. 15 minutes. Primavera 17070 Sonoma Hwy. Sonoma, CA 95476 (707) 939-9350 Perishable Keep Refrigerated Net Wt. 24oz. UPC: 748732000317
Why it was recalled
Potential contamination with biological hazards (Listeria monocytogenes). Listeria monocytogenes can cause serious and sometimes fatal infections in young children, frail or elderly people and others with weakened immune systems. Healthy people may have short-term symptoms such as high fever, severe headache, stiffness, nausea, abdominal pain and diarrhea. Listeria infection can cause miscarriages and stillbirths.
Recall class
Class II. Class II means the product may cause temporary or medically reversible health problems, and the chance of serious harm is remote.
Lot codes and dates
UPC: 748732000317
How many
16,264 packages (4 tamales/package)
Where it was sold
U.S. Distribution: CA, NV
Status
Terminated: FDA has closed the recall.
Dates
Recall started Dec 12, 2025; FDA classified it on Jan 28, 2026; reported in FDA's enforcement report on Feb 4, 2026.
FDA recall number
H-0426-2026
Source: FDA enforcement record H-0426-2026 (openFDA)

Anthony's BBQ · Jan 28, 2026

Product
Anthony's Barbecue & Dip-It Sauce, 15 oz. (425g) glass bottle, UPC 6 89076 62272 1. Anthony's BBQ Sauce PO Box 3239 Harbor, OR 97415. The ingredients statement on the recalled bottle is declared as "***Ingredients: Tomatoes, Brown Sugar, Distilled Water, Distilled Vinegar, Garlic, Onion, Liquid Smoke, Salt, Mustard Seed, Natural Flavor, Corn syrup, Turmeric, Paprika, Pepper, Hydrolyzed soy protein, Caramel color, 1/10 of 1% Benzoate of Soda***.
Why it was recalled
Undeclared allergen (fish). Anthony's Barbecue & Dip-It Sauce label does not declare Worcestershire (Anchovy). People who are allergic to fish or shellfish run the risk of a serious or life-threatening allergic reaction if they eat this product.
Recall class
Class I. Class I is FDA's most serious category: a reasonable chance that eating or using the product will cause serious health problems or death.
Lot codes and dates
None
How many
192/15 oz glass bottles
Where it was sold
Distributed only in OR.
Status
Terminated: FDA has closed the recall.
Dates
Recall started Nov 7, 2025; FDA classified it on Jan 16, 2026; reported in FDA's enforcement report on Jan 28, 2026.
FDA recall number
H-0407-2026
Source: FDA enforcement record H-0407-2026 (openFDA)

First & Last Tavern · Dec 31, 2025

Product
First & Last Tavern Marinara Sauce (tomato & basil) 26 FL OZ (1 lb, 10 oz) 737g
Why it was recalled
May be contaminated with Clostridium botulinum Clostridium botulinum can cause botulism, a serious and potentially fatal illness. Symptoms can include blurred or double vision, drooping eyelids, slurred speech, trouble swallowing or breathing and muscle weakness.
Recall class
Class II. Class II means the product may cause temporary or medically reversible health problems, and the chance of serious harm is remote.
Lot codes and dates
Expiration/Use By: 09/26
How many
30 cases
Where it was sold
CT, MA
Status
Ongoing: the recall is still active.
Dates
Recall started Oct 31, 2025; FDA classified it on Dec 20, 2025; reported in FDA's enforcement report on Dec 31, 2025.
FDA recall number
H-0335-2026
Source: FDA enforcement record H-0335-2026 (openFDA)

Lil Turtles LLC · Dec 31, 2025

Product
Grandma Belle's Tomato Basil Soup, Net Wt. 17 oz. (482g), packaged in a glass jar, UPC 810084612293, Made By: Lil' Turtles 504 North Ray Street, Baltic, Ohio 43804, packed 12 jars per case
Why it was recalled
Undeclared allergen - milk People who are allergic or sensitive to milk run the risk of a serious or life-threatening allergic reaction if they eat this product.
Recall class
Class II. Class II means the product may cause temporary or medically reversible health problems, and the chance of serious harm is remote.
Lot codes and dates
Product Code: 21495 Best By Date: 09-22-2024 through 06-03-2028
How many
110 cases
Where it was sold
IA, IL, IN, KS, KY, MN, MO, MS, NY, OH, OK, PA, UT, WI
Status
Terminated: FDA has closed the recall.
Dates
Recall started Dec 4, 2025; FDA classified it on Dec 19, 2025; reported in FDA's enforcement report on Dec 31, 2025.
FDA recall number
H-0326-2026
Source: FDA enforcement record H-0326-2026 (openFDA)

Itacate Foods LLC · Sep 24, 2025

Product
CAMPSITE LENTEJAS Hearty lentil soup with a tomato and cilantro base that takes no time to rehydrate. NET WT 4.0 OZ (115G) INGREDIENTS: *** VEGETABLE FLAVOR BASE (SALT, SUGAR, SOYBEAN OIL, ONION POWDER, CORN STARCH, MALTODEXTRIN, HYDROLYZED CORN PROTEIN, GARLIC POWDER, TURMERIC (COLOR), SPICES, CARROT JUICE CONCENTRATE, CALCIUM SILICATE (ANTICAKING AGENT), CARAMEL COLOR, NATURAL FLAVORS, DISODIUM INOSINATE, DISODIUM GUANYLATE, CITRIC ACID) ***
Why it was recalled
Undeclared Yellow #5 and Yellow #6.
Recall class
Class II. Class II means the product may cause temporary or medically reversible health problems, and the chance of serious harm is remote.
Lot codes and dates
Lot: 52060 UPC: 6000877531 Best by date 8/27
How many
154 packages
Where it was sold
U.S. consignees: AK, AZ, CA, CO, GA, IL, IN, LA, MA, MI, MN, MT, NC, NH, NJ, NM, NV, NY, OR, PA, SC, TX, UT, VA, WA, WY
Status
Ongoing: the recall is still active.
Dates
Recall started Aug 20, 2025; FDA classified it on Sep 30, 2025; reported in FDA's enforcement report on Sep 24, 2025.
FDA recall number
H-0649-2025
Source: FDA enforcement record H-0649-2025 (openFDA)

Wegmans Food Markets, Inc. · Sep 17, 2025

Product
Wegmans Grilling Camembert with Tapenade & Roasted Tomatoes - 10 OZ - Overwrapped black and gold metal tray UPC: 2-77297-XXXXX-0 (X - varies by weighted price)
Why it was recalled
Products may be contaminated with Listeria monocytogenes Listeria monocytogenes can cause serious and sometimes fatal infections in young children, frail or elderly people and others with weakened immune systems. Healthy people may have short-term symptoms such as high fever, severe headache, stiffness, nausea, abdominal pain and diarrhea. Listeria infection can cause miscarriages and stillbirths.
Recall class
Class I. Class I is FDA's most serious category: a reasonable chance that eating or using the product will cause serious health problems or death.
Lot codes and dates
All codes since 7/1/25
How many
4,884 units total
Where it was sold
NY, PA, MA, NJ, MD, VA, NC, DE, CT and DC
Status
Terminated: FDA has closed the recall.
Dates
Recall started Aug 12, 2025; FDA classified it on Sep 5, 2025; reported in FDA's enforcement report on Sep 17, 2025.
FDA recall number
H-0571-2025
Source: FDA enforcement record H-0571-2025 (openFDA)

AND GO CONCEPTS DBA SALAD AND GO · Jul 23, 2025

Product
FG20044 Tomato, Grape CV 2514111 ; 2514111B FG20004 Tomato, Grape CV 2514211 Packaged 4- 2.5lb polybags per cardboard case
Why it was recalled
Potential to be contaminated with Listeria monocytogenes Listeria monocytogenes can cause serious and sometimes fatal infections in young children, frail or elderly people and others with weakened immune systems. Healthy people may have short-term symptoms such as high fever, severe headache, stiffness, nausea, abdominal pain and diarrhea. Listeria infection can cause miscarriages and stillbirths.
Recall class
Class I. Class I is FDA's most serious category: a reasonable chance that eating or using the product will cause serious health problems or death.
Lot codes and dates
2514111 ; 2514111B 2514211
How many
141 cases/565 bags
Where it was sold
Arizona and Nevada
Status
Terminated: FDA has closed the recall.
Dates
Recall started May 27, 2025; FDA classified it on Jul 11, 2025; reported in FDA's enforcement report on Jul 23, 2025.
FDA recall number
H-0267-2025
Source: FDA enforcement record H-0267-2025 (openFDA)

NatureMills US Incorporated · Jul 2, 2025

Product
Nature Mills Tomato Vadam, 100g
Why it was recalled
Undeclared wheat allergens People who are allergic to wheat, or who have celiac disease, run the risk of a serious reaction if they eat this product.
Recall class
Class II. Class II means the product may cause temporary or medically reversible health problems, and the chance of serious harm is remote.
Lot codes and dates
TVMIXG (Best By OCT-2025) TVMXIIG (Best By JAN-2026) TVMVH (Best By JUN-2026)
How many
6712 units total
Where it was sold
Product is distributed throughout the USA via the firm's website.
Status
Terminated: FDA has closed the recall.
Dates
Recall started May 13, 2025; FDA classified it on Jun 25, 2025; reported in FDA's enforcement report on Jul 2, 2025.
FDA recall number
H-0085-2025
Source: FDA enforcement record H-0085-2025 (openFDA)

Reser's Fine Foods, Inc. dba Fresh Creative Foods · Jun 25, 2025

Product
Lancaster LF Authentic Greek Salad Kit, 2/7.125lb. packages, net wt. 14.25lb., Item Code 407079, UPC 13454.38482. This is wholesale kit consisting of pre-packaged components in a corrugated box for assembly by retail delis. Kit contains sealed bags of cut produce (sliced cucumber, red bell pepper, green bell pepper, red onions), grape tomatoes, whole Kalamata olives, Feta cheese, and Greek Vinaigrette dressing.
Why it was recalled
Salmonella. Greek Salad Kit made with recalled cucumbers sourced from Bedner Grower's Company which may be contaminated with Salmonella and implicated in an ongoing outbreak. Salmonella can cause serious and sometimes fatal infections in young children, frail or elderly people and others with weakened immune systems. Healthy people may have fever, diarrhea (which may be bloody), nausea, vomiting and abdominal pain.
Recall class
Class I. Class I is FDA's most serious category: a reasonable chance that eating or using the product will cause serious health problems or death.
Lot codes and dates
Use by dates of 05/30/25, 05/31/25, 06/02/25, and 06/03/25.
How many
123 kits
Where it was sold
Distributed in MA and PA.
Status
Terminated: FDA has closed the recall.
Dates
Recall started May 21, 2025; FDA classified it on Jun 16, 2025; reported in FDA's enforcement report on Jun 25, 2025.
FDA recall number
H-0046-2025
Source: FDA enforcement record H-0046-2025 (openFDA)

Sysco Corporation · Jun 18, 2025

Product
5185 2/7.125# EAST COAST FRESH AUTHENTIC GREEK SALAD (4070 2/7.125# ALL LOT CODES HKSAL138 1/8 OZ. EA JACK AND OLIVE Salad- House- JO ALL LOT CODES HKSAL176 6/8 OZ. CS CREATED FRESH Salad- House- 6/8oz ALL LOT CODES HKSAL43 2/ 5 LB. CS CREATED FRESH Salad- Kit- Tomato Cucumber 2/5LB ALL LOT CODES HKSAL60 1/5 LB CREATED FRESH Salad- Deli- Cucumber Onion 1/5LB ALL LOT CODES HKSAL93 1/5.2 OZ. EA CREATED FRESH Salad- Mini- Garden ALL LOT CODES HKSAL96 1/8 OZ. EA CREATED FRESH Salad- House ALL LOT CODES HKSDS01 1/8 OZ. EA SPRING AND SPROUT Salad House SS ALL LOT CODES KIT546 KIT EAST COAST FRESH Greek Salad Kit (E) ALL LOT CODES KIT552 KIT EAST COAST FRESH Kit for Summer Delight Salad (E) ALL LOT CODES KIT553 KIT EAST COAST FRESH Kit for Protein Packed Garden Salad (E) ALL LOT CODES KITAUTHGRKSLDLF 2/7.125# EAST COAST FRESH LF-Authentic Greek Salad Kit ALL LOT CODES KITCHEFSALADWEI 1/4.25# WEIS PC-Chef Salad Kit 1/4.25lb Weis ALL LOT CODES KITGREEKSALAD KIT EAST COAST FRESH Greek Salad Kit ALL LOT CODES KITSUMDELSAL KIT EAST COAST FRESH Kit for Summer Delight Salad ALL LOT CODES KITSUMMERGRDSAL KIT EAST COAST FRESH Kit for Protein Packed Garden Salad ALL LOT CODES HKSAL138 1/8 OZ. EA Jack and Olive Salad- House- JO ALL LOT CODES HKSAL176 6/8 OZ Created Fresh Salad- House- 6/8oz ALL LOT CODES HKSAL43 2/ 5 LB. CS Created Fresh Salad- Kit- Tomato Cucumber 2/5LB ALL LOT CODES HKSAL60 1/5 LB. CS Created Fresh Salad- Deli- Cucumber Onion 1/5LB ALL LOT CODES HKSAL93 1/5.2 OZ. EA Created Fresh Salad- Mini- Garden ALL LOT CODES HKSAL96 1/8 OZ. EA Created Fresh Salad- House ALL LOT CODES HKSDS01 1/8 OZ. EA Spring and Sprout Salad House SS ALL LOT CODES KITAUTHGRKSLDLF Kit EAST COAST FRESH LF-Authentic Greek Salad Kit ALL LOT CODES KITCHEFSALADWEI 1/4.25# WEIS PC-Chef Salad Kit 1/4.25lb Weis ALL LOT CODES
Why it was recalled
Cucumbers have the potential to be contaminated with Salmonella Salmonella can cause serious and sometimes fatal infections in young children, frail or elderly people and others with weakened immune systems. Healthy people may have fever, diarrhea (which may be bloody), nausea, vomiting and abdominal pain.
Recall class
Class I. Class I is FDA's most serious category: a reasonable chance that eating or using the product will cause serious health problems or death.
Lot codes and dates
All lot codes
How many
14,338 units (total)
Where it was sold
DC, DE, FL, GA, MA, MD, MI, NC, NJ, OH, PA, SC, VA, WV, CT, KY, VT and Puerto Rico
Status
Terminated: FDA has closed the recall.
Dates
Recall started May 21, 2025; FDA classified it on Jun 10, 2025; reported in FDA's enforcement report on Jun 18, 2025.
FDA recall number
H-0019-2025
Source: FDA enforcement record H-0019-2025 (openFDA)

TGD Cuts, LLC · Jun 18, 2025

Product
Cucumber Sliced/Grape Tomato 50/2oz. Pack, 50 per case
Why it was recalled
Product has Salmonella contamination Salmonella can cause serious and sometimes fatal infections in young children, frail or elderly people and others with weakened immune systems. Healthy people may have fever, diarrhea (which may be bloody), nausea, vomiting and abdominal pain.
Recall class
Class I. Class I is FDA's most serious category: a reasonable chance that eating or using the product will cause serious health problems or death.
Lot codes and dates
Item # 7997, UPC # 840219179971
How many
59 Cases
Where it was sold
The recall product was distributed to the following States: MD, PA, NC, VA, NJ
Status
Terminated: FDA has closed the recall.
Dates
Recall started May 20, 2025; FDA classified it on Jun 10, 2025; reported in FDA's enforcement report on Jun 18, 2025.
FDA recall number
H-0039-2025
Source: FDA enforcement record H-0039-2025 (openFDA)

TGD Cuts, LLC · Jun 18, 2025

Product
Cucumber Sliced/Grape Tomato 50/2oz. Pack, 50 per case
Why it was recalled
Product has Salmonella contamination Salmonella can cause serious and sometimes fatal infections in young children, frail or elderly people and others with weakened immune systems. Healthy people may have fever, diarrhea (which may be bloody), nausea, vomiting and abdominal pain.
Recall class
Class I. Class I is FDA's most serious category: a reasonable chance that eating or using the product will cause serious health problems or death.
Lot codes and dates
Item # 8478, UPC # 840219184784
How many
236 Cases
Where it was sold
The recall product was distributed to the following States: MD, PA, NC, VA, NJ
Status
Terminated: FDA has closed the recall.
Dates
Recall started May 20, 2025; FDA classified it on Jun 10, 2025; reported in FDA's enforcement report on Jun 18, 2025.
FDA recall number
H-0038-2025
Source: FDA enforcement record H-0038-2025 (openFDA)

Williams Farms Produce Sales Co., Inc. · Jun 4, 2025

Product
Tomato 3 Count UPC 0 33383 65504 8, 10lb box, 25lb box & 60ct/2 layer box Williams Farms Repack, LLC Lodge, SC 29082
Why it was recalled
Product may contain Salmonella. Salmonella can cause serious and sometimes fatal infections in young children, frail or elderly people and others with weakened immune systems. Healthy people may have fever, diarrhea (which may be bloody), nausea, vomiting and abdominal pain.
Recall class
Class I. Class I is FDA's most serious category: a reasonable chance that eating or using the product will cause serious health problems or death.
Lot codes and dates
Lot R4467 & R4470
How many
50/3 pack tray; 77/10lb box; 673/25lb box; 419/60ct 2 layer box
Where it was sold
Product was shipped to the following states: GA, NC & SC.
Status
Ongoing: the recall is still active.
Dates
Recall started Apr 30, 2025; FDA classified it on May 28, 2025; reported in FDA's enforcement report on Jun 4, 2025.
FDA recall number
F-0822-2025
Source: FDA enforcement record F-0822-2025 (openFDA)

Hanshaw & Capling Farms, LLC · May 21, 2025

Product
H&C Farms Raw Premium Tomatoes, Naturally Grown from Seed Net WT 25 Lbs., 11.34 KG, packaged in cardboard box with lid, multiple packaging sizes of tomatoes: JUMBO PER BOX 38-42 TOMATOES, 5X6 PER BOX 55-62 TOMATOES, 6X6 PER BOX 75-82 TOMATOES, 6X7 PER BOX 85-92 TOMATOES. REFRIGRERATE
Why it was recalled
Potential Salmonella Contamination Salmonella can cause serious and sometimes fatal infections in young children, frail or elderly people and others with weakened immune systems. Healthy people may have fever, diarrhea (which may be bloody), nausea, vomiting and abdominal pain.
Recall class
Class I. Class I is FDA's most serious category: a reasonable chance that eating or using the product will cause serious health problems or death.
Lot codes and dates
Lot# 098 14TO3-1
How many
3651 BOXES
Where it was sold
Domestic distribution only: TX, IL, WI, SC, FL, TN, IN, MA
Status
Terminated: FDA has closed the recall.
Dates
Recall started Apr 29, 2025; FDA classified it on May 13, 2025; reported in FDA's enforcement report on May 21, 2025.
FDA recall number
F-0775-2025
Source: FDA enforcement record F-0775-2025 (openFDA)

Ray & Mascari,Inc · May 21, 2025

Product
Tomatoes, retail 4 Count Vine Ripe Tomatoes packaged in clam shell containers [20 oz. (1 lb. 4 oz) 567g] with UPC# 7 96553 20062 1; 12 retail clam shells per case. Bulk 25# 6x6 tomatoes (cardboard case), bulk 10# 6x6 Tomatoes (cardboard case), bulk 25# Random #2 Tomatoes (cardboard case), bulk 20# 5x6 Vine Ripe (cardboard case).
Why it was recalled
Potential Contamination of Salmonella. Salmonella can cause serious and sometimes fatal infections in young children, frail or elderly people and others with weakened immune systems. Healthy people may have fever, diarrhea (which may be bloody), nausea, vomiting and abdominal pain.
Recall class
Class I. Class I is FDA's most serious category: a reasonable chance that eating or using the product will cause serious health problems or death.
Lot codes and dates
Lot Numbers: RM 250420 15250A RM 250421 15250A RM 250422 15250A RM 250424 15250B RM 250425 15250B RM 250427 15250B
How many
510 cases
Where it was sold
IN KY MA MD MI NC OH PA WI
Status
Terminated: FDA has closed the recall.
Dates
Recall started Apr 30, 2025; FDA classified it on May 13, 2025; reported in FDA's enforcement report on May 21, 2025.
FDA recall number
F-0776-2025
Source: FDA enforcement record F-0776-2025 (openFDA)

Pacific Coast Fresh CO · Mar 12, 2025

Product
Item #96528 and 32899, King Harvest Sundried Tomato Hummus, net wt. 10oz., UPC 025726 31118 6, perishable and refrigerated, packed in sealed plastic tub and lid. Exclusively by Pacific Coast Fresh Co Portland, Oregon.
Why it was recalled
Plastic fragments Pieces of foreign material in food can cause injuries such as cuts to the mouth or choking.
Recall class
Class II. Class II means the product may cause temporary or medically reversible health problems, and the chance of serious harm is remote.
Lot codes and dates
Expiration Dates: 2/5/2025 2/9/2025 2/10/2025 2/12/2025 2/16/2025 2/17/2025 2/19/2025 2/23/2025 2/24/2025 2/26/2025 3/2/2025
How many
6571 cups total
Where it was sold
Distributed in Idaho, Oregon, and Washington
Status
Terminated: FDA has closed the recall.
Dates
Recall started Feb 4, 2025; FDA classified it on Mar 4, 2025; reported in FDA's enforcement report on Mar 12, 2025.
FDA recall number
F-0600-2025
Source: FDA enforcement record F-0600-2025 (openFDA)

Abbey Specialty Foods · Jan 22, 2025

Product
Wicklow Gold Cheddar Tomato & Herb, 5.2 oz., plastic cryo-vac , 8 packages per case
Why it was recalled
Product may have Listeria Monocytogenes. Listeria monocytogenes can cause serious and sometimes fatal infections in young children, frail or elderly people and others with weakened immune systems. Healthy people may have short-term symptoms such as high fever, severe headache, stiffness, nausea, abdominal pain and diarrhea. Listeria infection can cause miscarriages and stillbirths.
Recall class
Class I. Class I is FDA's most serious category: a reasonable chance that eating or using the product will cause serious health problems or death.
Lot codes and dates
Wicklow Gold Cheddar Tomato & Herb/Batch 24175/ Item 28473/Sell by 6/2/25
How many
100 cases
Where it was sold
The recalled product was distributed to the following states: MA, CO, OH
Status
Terminated: FDA has closed the recall.
Dates
Recall started Dec 18, 2024; FDA classified it on Jan 27, 2025; reported in FDA's enforcement report on Jan 22, 2025.
FDA recall number
F-0426-2025
Source: FDA enforcement record F-0426-2025 (openFDA)

RUSS DAVIS WHOLESALE · Jan 8, 2025

Product
Kowalski's Garden Salad Net Wt. 14oz. Keep Refrigerated. UPC 7 95631-89335 9. Containing Lettuce, Cucumber, Tomatoes, Broccoli, Cheddar Cheese, Onion, Hard Cooked Eggs, Carrots, Roasted Sunflower Kernels.
Why it was recalled
Cucumbers have potential to be contaminated with Salmonella. Salmonella can cause serious and sometimes fatal infections in young children, frail or elderly people and others with weakened immune systems. Healthy people may have fever, diarrhea (which may be bloody), nausea, vomiting and abdominal pain.
Recall class
Class I. Class I is FDA's most serious category: a reasonable chance that eating or using the product will cause serious health problems or death.
Lot codes and dates
Use/Sell By Dates: November 6 - November 15, 2024 Lot Codes: X7545630, X7550110, X7554755, X7558921, X7562768.
How many
206 units
Where it was sold
IA, IL, KS, MI, MN, MT, ND, NE, SD, WI, WY
Status
Terminated: FDA has closed the recall.
Dates
Recall started Dec 1, 2024; FDA classified it on Jan 2, 2025; reported in FDA's enforcement report on Jan 8, 2025.
FDA recall number
F-0371-2025
Source: FDA enforcement record F-0371-2025 (openFDA)

RUSS DAVIS WHOLESALE · Jan 8, 2025

Product
Garden Salad w/Ranch Dressing, Net Wt 9oz. Keep Refrigerated. UPC 7 95831-81023 3. Containing Lettuce, tomatoes, cucumbers, cheddar cheese, carrots and hard cooked egg. Sold under the following brands: 1. Crazy Fresh 2. quick & easy, Ready to Enjoy
Why it was recalled
Cucumbers have potential to be contaminated with Salmonella. Salmonella can cause serious and sometimes fatal infections in young children, frail or elderly people and others with weakened immune systems. Healthy people may have fever, diarrhea (which may be bloody), nausea, vomiting and abdominal pain.
Recall class
Class I. Class I is FDA's most serious category: a reasonable chance that eating or using the product will cause serious health problems or death.
Lot codes and dates
Lot Codes: X7549263, X7552558, X7554472, X7556762, X7558018, X7560391, X7562507, X7564848. Sell By Dates: November 6 - November 16, 2024
How many
2519 units
Where it was sold
IA, IL, KS, MI, MN, MT, ND, NE, SD, WI, WY
Status
Terminated: FDA has closed the recall.
Dates
Recall started Dec 1, 2024; FDA classified it on Jan 2, 2025; reported in FDA's enforcement report on Jan 8, 2025.
FDA recall number
F-0368-2025
Source: FDA enforcement record F-0368-2025 (openFDA)

RUSS DAVIS WHOLESALE · Jan 8, 2025

Product
Crazy Fresh Turkey Havarti Wrap, Net Wt 6.8oz. Keep Refrigerated. UPC 7 95631-81149 0. Containing Flour Tortilla, Cooked Turkey Breast, Roasted Tomatoes, Havarti cheese, Mayonnaise, Lettuce, Onion, Cucumber.
Why it was recalled
Cucumbers have potential to be contaminated with Salmonella. Salmonella can cause serious and sometimes fatal infections in young children, frail or elderly people and others with weakened immune systems. Healthy people may have fever, diarrhea (which may be bloody), nausea, vomiting and abdominal pain.
Recall class
Class I. Class I is FDA's most serious category: a reasonable chance that eating or using the product will cause serious health problems or death.
Lot codes and dates
Lot Codes: X7554170, X7558001, X7561390, X7565566. Sell By Dates: November 9 - November 16, 2024
How many
210 units
Where it was sold
IA, IL, KS, MI, MN, MT, ND, NE, SD, WI, WY
Status
Terminated: FDA has closed the recall.
Dates
Recall started Dec 1, 2024; FDA classified it on Jan 2, 2025; reported in FDA's enforcement report on Jan 8, 2025.
FDA recall number
F-0370-2025
Source: FDA enforcement record F-0370-2025 (openFDA)

Borsari Food Company Inc · Jan 1, 2025

Product
BORSARI Food Company Incorporated; BLOODY MARY MIX ; 32 FL. OZ; INGREDIENTS: Tomato juice, corn syrup, non-fat milk solids, orange juice, lemon juice, lime juice, cayenne pepper, vinegar, salt, garlic powder, Worcestershire sauce, prepared horseradish, maltic acid, sodium and potassium benzoate, yellow 5 & 6; UPC: 815893000101
Why it was recalled
Product contains undeclared fish (anchovy) and soy. People who are allergic to soy run the risk of a serious or life-threatening allergic reaction if they eat this product.
Recall class
Class II. Class II means the product may cause temporary or medically reversible health problems, and the chance of serious harm is remote.
Lot codes and dates
All products within expiry.
How many
5,818 units
Where it was sold
AL, AZ, CA, CT, FL, GA, IL, IN, KS, MA, MD, MI, MN, MT, NM, NY, OH, PA, RI, SC, SD, TN, UT, VA, WA
Status
Terminated: FDA has closed the recall.
Dates
Recall started Dec 9, 2024; FDA classified it on Dec 24, 2024; reported in FDA's enforcement report on Jan 1, 2025.
FDA recall number
F-0317-2025
Source: FDA enforcement record F-0317-2025 (openFDA)

Sysco Corporation · Dec 18, 2024

Product
Cucumber Chunk & Tomato Wedge Item 11835. 2/2.5 lb. Keep Refrigerated
Why it was recalled
Cucumbers have the potential to be contaminated with Salmonella. Salmonella can cause serious and sometimes fatal infections in young children, frail or elderly people and others with weakened immune systems. Healthy people may have fever, diarrhea (which may be bloody), nausea, vomiting and abdominal pain.
Recall class
Class I. Class I is FDA's most serious category: a reasonable chance that eating or using the product will cause serious health problems or death.
Lot codes and dates
Pack Date: 668 24336
How many
1 case
Where it was sold
IA, MN, SD, ND, WI. Outside the US to Canada
Status
Terminated: FDA has closed the recall.
Dates
Recall started Nov 30, 2024; FDA classified it on Dec 11, 2024; reported in FDA's enforcement report on Dec 18, 2024.
FDA recall number
F-0269-2025
Source: FDA enforcement record F-0269-2025 (openFDA)

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Data: FDA enforcement reports via openFDA, November 2024 to Nov 4, 2026. FDA-regulated foods only; meat, poultry and egg products are recalled by USDA FSIS. FDA's data can lag new recalls by about a week. General information, not medical advice.