!Food Recall Alerts USA

FDA recall data Updated Nov 4, 2026 · Source: FDA (openFDA)

Garlic recalls: brands, lot codes and what to do

Short answer: FDA has listed 64 garlic recalls reported since November 2024; the most recent was reported on Oct 7, 2026 (LMSI, LLC). Recalls cover specific products, lots and dates. Compare your package with the list below.

Search all FDA food recalls by product, brand, UPC or lot code.

All 64 recalls

ReportedProductCompanyWhyClass
Oct 7, 2026Kofinas Garlic Mediterranean Infused Extra Virgin Olive Oil, packaged in 3.4 fl oz (100mL), 8.5 fl oz (250mL), and 17 fl oz (500mL) glass…LMSI, LLCProduct contains garlic essential oil not approved for culinary useClass II
Sep 23, 2026Tomato Salsa Fresca. Ingredients: Tomatoes, Yellow Onion, Red Onion, Cilantro, Jalapeno Pepper, Garlic, Salt, Ground Cumin, Lemon Juice.…Taylor Fresh Foods IncPotential contamination with Salmonella.Class I
Sep 23, 2026Pico De Gallo. Ingredients: Tomato, Onion, Jalapeno Pepper, Cilantro, Garlic, Salt, Black Pepper. Net Wt: 7 oz. Keep Refrigerated.…Taylor Fresh Foods IncPotential contamination with Salmonella.Class I
Sep 23, 2026Spicy Pimento Cheese Dip. Ingredients: Sharp Cheddar Cheese *** Cream Cheese *** Piquillo Peppers *** Jalapeno Pepper, Mayonnaise ***…Taylor Fresh Foods IncPotential contamination with Salmonella.Class I
Sep 23, 2026Salsa Verde Mild. Ingredients: Whole Tomatillos (***), Roasted Poblano Chile, Jalapeno Pepper, Cilantro, Serrano Pepper, Garlic, Salt. Net…Taylor Fresh Foods IncPotential contamination with Salmonella.Class I
Sep 23, 2026Mild Pico De Gallo. Ingredients: Tomatoes, Red Onions, Lime Juice Concentrate, Jalapeno Peppers, Garlic, Cilantro, Salt. Net Wt: 10 oz.…Taylor Fresh Foods IncPotential contamination with Salmonella.Class I
Sep 23, 2026Hot Pico De Gallo. Ingredients: Tomatoes, Red Onions, Jalapeno Peppers, Lime Juice Concentrate, Serrano Peppers, Cilantro, Garlic, Salt.…Taylor Fresh Foods IncPotential contamination with Salmonella.Class I
Sep 23, 2026Salsa Fresca Medium. Ingredients: Tomato, Yellow Onion, Jalapeno Pepper, Pasteurized Lemon Juice, Garlic, Salt, Cilantro, Ground Cumin.…Taylor Fresh Foods IncPotential contamination with Salmonella.Class I
Sep 23, 2026Everything Sprouts Zesty Garlic Mix, containing Garlic, Onion and Alfalfa Sprouts, Net Wt. 5.0 oz (142 g) UPC 0 87906-00016 7.…Everything Sprouts, LLCSprouts may be contaminated with STEC E. coli and/or Salmonella.Class I
Sep 23, 2026Salsa Roja Medium. Ingredients: Fire Roasted Diced Tomatoes in Juice (***), Yellow Onion, Jalapeno Peppers, Arbol Chile Water Mix (***),…Taylor Fresh Foods IncPotential contamination with Salmonella.Class I
Sep 23, 2026Pico De Gallo. Ingredients: Tomato, Red Onion, Green Bell Pepper, Tomato Juice (Tomato Juice from Concentrate [Water, Concentrated Juices…Taylor Fresh Foods IncPotential contamination with Salmonella.Class I
Sep 2, 2026Clear glass bottle with black screw lid with multi label which reads in part as "***AFRICANDO FOODS, LLC ALFREDO HOT SAUCE, Net Weight 8…Africando Foods LLCLabeling, wheat not listed as sub ingredient of chicken bouillon (minor ingredient), and…Class II
Jun 10, 2026Karlsburger Kitchens Garlic N Cheese Topper, Net Wt: 20 oz. (567g). Distributed by: Karlsburger Foods, Inc., Monticello, MN 55362JCB Flavors, LLCProducts may be potentially contaminated with Salmonella.Class I
Jun 10, 2026#003740 Dill & Garlic Seasoning, Net Wt: 10 lbs. JCB Flavors, 1224 Clark St. Watertown, WI 53094.JCB Flavors, LLCProducts may be potentially contaminated with Salmonella.Class I
Jun 10, 2026UPC 23041600000 SALMON COHO FILLET GARLIC HERB SEASONED This is Albertson's store-made item and sold by random weight at point of sale…Albertsons Companies LLCContains statement does not declare SalmonClass III
Jun 3, 2026giant eagle Baked Pita Chips with Parmesan, Garlic & Herb Bagel Crisps, Net Wt 7.33 oz. Shipping Case: 12 ct - 7.33 oz Bags Net Weight:…Legacy Bakehouse LLCProducts were made with recalled California Dairies milk powder due to Salmonella.Class I
May 27, 2026Solina 6036277 Garlic Cream Sauce Seasoning, 40lb bagSolina U.S. Holdingpotential to be contaminated with SalmonellaClass I
May 27, 2026Solina 6022487 Garlic Herb Topping, 50lb bagSolina U.S. Holdingpotential to be contaminated with SalmonellaClass I
May 20, 2026Kroger HOMESTYLE Cheese AND Garlic CROUTONS NET WT 5 OZ (141g) UPC 0 11110 81353 4 DISTRIBUTED BY THE KROGER CO., CINCINNATI, OHIO 45202Sugar Foods LLCPossible Salmonella in croutons. The firm was notified by their supplier that the…Class I
May 13, 2026Garland Fresh Peeled Garlic 6 oz. bagTops Markets LLCThe potential contamination with Clostridium botulinum, due to risk of temperature abuse…Class III
May 13, 2026Christopher Ranch Peeled Garlic 6 oz.Tops Markets LLCThe potential contamination with Clostridium botulinum, due to risk of temperature abuse…Class III
Apr 8, 2026MEI HEONG YUEN GARLIC FLAVOR ROASTED PEANUTS; 9.17 oz (260g); Ingredients: Peanuts, Salt, Garlic, Liquorice, Sugar, Saccharin; Shelf Life:…Super World Trading Inc.Products contain cyclamates (banned sweetener)Class III
Apr 1, 2026SAVANNAH BEE COMPANY HONEY BBQ SAUCE MUSTARD NET 16 FL OZ (453g), PACKED IN BOTTLES. INGREDIENTS: MUSTARD (DISTILLED VINEGAR, WATER,…Savannah Bee Company Inc.Undeclared Allergens: Soy & Wheat. The firm was notified by a customer that the product…Class II
Apr 1, 2026Item 5650883 Ajinomoto Teppanyaki Style Vegetable Fried Rice - Japanese-style fried rice made with colorful vegetables in an aromatic…Ajinomoto Foods North America Inc.Foreign objects are glass varying in size from 1-3cm long and 2-4mm wide.Class II
Mar 25, 2026Dreamland's Zaatar Chickpea Salad is packaged in poly bags with a generic label which declares "chickpeas, cumin, zataar, turmeric, dill,…Dreamland IncUndeclared Sesame, Soy, WheatClass I
Mar 25, 2026GREENWAY FARMS of Georgia GARLIC DILL PICKLES CHIPS Net Wt 16 fl oz (473 ml) UPC 8 57866 00501 0 Produced by: Greenway Farms of Georgia,…BlueFrog FoodsNo process authorityClass II
Mar 18, 2026Made Fresh Salads brand Garlic & Herb Cream Cheese; 5 lb white plastic tubMade Fresh Salads IncProducts may be contaminated with Listeria monocytogenes.Class I
Feb 18, 2026Carrot Top Kitchens Cherry Pepper Hummus; contains chickpeas, tahini, pickled cherry peppers, vinegar, garlic, salt; 8 oz.Carrot Top Kitchens LLCContains undeclared sesameClass I
Feb 18, 2026Carrot Top Kitchens Lemon & Garlic Hummus; contains chickpeas, tahini, lemon juice & zest, garlic, salt; 8 oz.Carrot Top Kitchens LLCContains undeclared sesameClass I
Feb 11, 2026spicely ORGANIC garlic salt NO ARTIFICIAL COLORING NO GLUTEN - NO MSG - NO SOY NO PRESERVATIVES - NO WHEAT NO SUGAR - NO SALT - NO…Organic Spices, IncProduct contains salt and is mislabeledClass II
Feb 11, 2026GLUTEN FREE 14" SEASONED VEGAN PIZZA CRUST; INGREDIENTS: WATER, RICE FLOUR, POTATO STARCH, RICE STARCH, TAPIOCA STARCH, CANE SUGAR,…Rich Products CorpProduct contains undeclared milk and eggClass II
Feb 4, 2026Black Bean Bonanza Tamales with Black Beans and Jack Cheese Ingredients: Organic Corn Flour Masa, Black Beans, Jack Cheese (Pasteurized…Prima Vera Nueva, Inc.Potential contamination with biological hazards (Listeria monocytogenes).Class II
Feb 4, 2026Black Bean Bonanza Tamales with Black Beans NO DAIRY Ingredients: Organic Corn Flour Masa, Black Beans, Salsa (Tomatoes, Onions, Chiles,…Prima Vera Nueva, Inc.Potential contamination with biological hazards (Listeria monocytogenes).Class II
Feb 4, 2026BBQ Chipotle Bean & White Cheddar Tamales Ingredients: Organic Corn Flour Masa, Beans, Jack Cheese (Pasteurized Milk, Cheese Cultures,…Prima Vera Nueva, Inc.Potential contamination with biological hazards (Listeria monocytogenes).Class II
Jan 28, 2026Anthony's Barbecue & Dip-It Sauce, 15 oz. (425g) glass bottle, UPC 6 89076 62272 1. Anthony's BBQ Sauce PO Box 3239 Harbor, OR 97415. The…Anthony's BBQUndeclared allergen (fish). Anthony's Barbecue & Dip-It Sauce label does not declare…Class I
Dec 17, 2025Deep-brand PREMIUM Select Garlic Cloves Net Wt. 12 oz. (340 g) KEEP FROZENCHETAK NEW YORK LLCProduct tested positive Salmonella .Class I
Dec 17, 2025Deep-brand Indian Kitchen Quick Cubes READY FOR COOKING Garlic of India KEEP FROZEN Net Wt. 10 oz. (283 g)CHETAK NEW YORK LLCProduct tested positive Salmonella .Class I
Dec 17, 2025Deep-brand PREMIUM Select Green Garlic KEEP FROZEN Net Wt. 12 oz. (340 g)CHETAK NEW YORK LLCProduct tested positive Salmonella .Class I
Dec 17, 2025Deep-brand Indian Kitchen Quick Cubes Ready for Cooking Ginger Garlic of India Net Wt. 10 oz. (283 g) KEEP FROZENCHETAK NEW YORK LLCProduct tested positive Salmonella .Class I
Dec 10, 2025Pacific Seafood Raw Blackened Shrimp Peeled & Deveined Tail-Off, refrigerated, farm-raised. Net wt. per tray 8 oz (227 g). UPC 0 27241…Pacific Seafood - Portland, LLCUndeclared Sulfite. Shrimp may contain 3.4mg Sulfur Dioxide per serving and label does…Class III
Dec 10, 2025Lotsa Pasta International Food Shop Roasted Garlic Infused Olive Oil, Net Wt. 12 oz. (375ml), packaged in a glass bottle, UPC…Hale incPotential to be contaminated with Clostridium botulinum. Products manufactured without…Class II
Dec 3, 2025Face Rock Creamery Vampire Slayer Garlic Cheddar, net wt. 6oz. Ready to Eat, Refrigerated/ Perishable. Product is packaged in sealed in…FRC INCFDA environmental sample identified the presence of Listeria monocytogenes in the…Class I
Oct 1, 2025GOODLES VEGAN IS BELIEVIN' PLANT-BASED WHITE CHEDDAR WITH SPIRALS NET WT 5.25 OZ (149g) INGREDIENTS: GOODLES SPIRALS (WHEAT FLOUR,…Gooder Foods, Inc.Undeclared allergens (milk).Class I
Sep 24, 2025CAMPSITE LENTEJAS Hearty lentil soup with a tomato and cilantro base that takes no time to rehydrate. NET WT 4.0 OZ (115G) INGREDIENTS:…Itacate Foods LLCUndeclared Yellow #5 and Yellow #6.Class II
Sep 24, 2025CHARGE-UP CHILAQUILES Traditional Mexican breakfast consisting of tortilla chips smothered in a spicy tomatillo salsa and beans, topped…Itacate Foods LLCUndeclared Yellow #5 and Yellow #6.Class II
Jul 30, 2025Middle East Coast brand Tahini Dip; NET WT: 6 OZ (170g); INGREDIENTS: TAHINI, ORGANIC LEMON JUICE, GARLIC, OLIVE OIL, SEA SALT, ORGANIC…Shovel and Spoon LLCProduct may be contaminated with spoilage organisms.Class II
Jul 16, 2025VAMPIRE SLAYER Garlic Cheddar Cheese Curds, net wt. 6 oz. Product is package in a sealed plastic cup with lid. UPC on 6oz. retail cup: 8…Face Rock Creamery LLCPotential to be contaminated with Listeria monocytogenesClass I
Jul 2, 2025Nature Mills Garlic Vadam, 100gNatureMills US IncorporatedUndeclared wheat allergensClass II
Jul 2, 2025NatureMills Dal Garlic Rice Mix, 200gNatureMills US IncorporatedUndeclared milk and wheat allergensClass II
Jun 25, 2025Pizza Shoppe The "Pink Stuff" World-Famous Creamy Garlic Salad Dressing, net wt. 12oz, UPC 896537002019 packaged in clear plastic bottle…La Fontanella Food Products LLCPotential for product spoilage (increased level of lactic acid detected in retain…Class II
Jun 11, 2025Fresh & Ready Foods Garlic Pesto Pasta; 9.5oz PLASTIC CONTAINER; Best by: 05/12/2025 -05/12/2025 UPC# 6 82906 89066 6Fresh & Ready Foods LLCListeria Monocytogenes detected on food contact surfaces in Ready To Eat sandwich…Class I
Jun 11, 2025Fresh Take Crave Away Garlic Pesto Pasta; 9.5oz PLASTIC CONTAINER; Best By: 05/09/2025 - 05/19/2025 UPC# 8 06795 58561 2Fresh & Ready Foods LLCListeria Monocytogenes detected on food contact surfaces in Ready To Eat sandwich…Class I
Jun 11, 2025Seasoned Bread Crumbs: Gluten-free seasoned bread crumbs, vacuum-sealed clear plastic, 8 oz, bulk Ingredients: White rice flour, Water,…NEW GRAINS GLUTEN FREE BAKERYDue to printing quality, label does not declare these allergens clearly: Egg and Milk.Class I
Jun 11, 2025Artisan Seasoned Croutons: Gluten-free artisan seasoned croutons, vacuum-sealed clear plastic, 8 oz, bulk Ingredients: White rice flour,…NEW GRAINS GLUTEN FREE BAKERYDue to printing quality, label does not declare these allergens clearly: Egg and Milk.Class I
Jun 11, 2025Fresh & Ready Foods Garlic Pesto Pasta, 9oz. plastic container. Best buy: 05/09/2025-05/12/2025 UPC# 6 82906 89066 6Fresh & Ready Foods LLCListeria Monocytogenes detected on food contact surfaces in Ready To Eat sandwich…Class I
May 7, 2025Caraluzzi's Italian Style Seafood Burgers, 8oz; INGREDIENTS: Cod, Salmon, Shrimp, Scallops, Onions, Olive Oil, White Wine, Parsley, Sodium…Caraluzzi's MarketsProduct contains undeclared egg.Class I
Apr 30, 2025GOLD GARLIC POWDER IRRADIATED; NET WT. 50 LBS; PRODUCT OF CHINAPacific Meridian Group, LLCPotential contamination with foreign objects (metal)Class II
Apr 16, 2025Teriyaki Sauce, Red Shell branded. Ingredients: Soy sauce(water, soybeans, wheat, salt, sodium benzoate), water, sugar, cooking wine(…Red Shell Foods, Inc.Shelf stable Teriyaki sauce showing signs of micro growth (bubbling) and swelling…Class II
Apr 9, 2025Lean Cuisine Lemon Garlic Shrimp Stir Fry, NET WT 10 OZ (283g), in a plastic tray with film seal, packaged inside a paperboard carton; 10…Nestle-USA, Inc. (Corporate Office)Potential foreign material (wood-like material)Class II
Mar 12, 2025Noble Made Garlic Parmesan Wing Sauce, net wt 9.25oz, UPC 850000398542, #0897 BEST BY 06/02/2026 14:02 33724 L1, Code: F20920061Spicin Foods IncCustomer complaints of bottles foaming when openedClass II
Mar 12, 2025Item #96520 and item #32898, King Harvest Roasted Garlic Hummus, net wt. 10oz., UPC 025726 21114 1, perishable and refrigerated, packed in…Pacific Coast Fresh COPlastic fragmentsClass II
Feb 19, 20255912MOD-CAU Pre-Blend, item #991819, is a dry blend. Ingredients consist of Tapioca Starch, Long Grain Rice Flour, Cheese Powder [Cheddar…Bridgewell Agribusiness LLCForeign material appears to be white nylon or other plastic thread was found in product.Class II
Jan 1, 2025BORSARI Food Company Incorporated; BLOODY MARY MIX ; 32 FL. OZ; INGREDIENTS: Tomato juice, corn syrup, non-fat milk solids, orange juice,…Borsari Food Company IncProduct contains undeclared fish (anchovy) and soy.Class II
Nov 20, 2024Item #473015 Simplot seasoned CRISP Delivery+ Savory 6 Cut Crinkle Cut Wedge, Frozen Potatoes, 5lb. bag without any labeling, 6 bags per…JR Simplot CompanyUndeclared wheat. Product contains wheat but was mis-labeled as Savory 6 Cut Crinkle Cut…Class II

Recall details

LMSI, LLC · Oct 7, 2026

Product
Kofinas Garlic Mediterranean Infused Extra Virgin Olive Oil, packaged in 3.4 fl oz (100mL), 8.5 fl oz (250mL), and 17 fl oz (500mL) glass bottles, UPC: 799475717185 (on 8.5 fl oz/250mL), 799475717178 (on 17 fl oz/500mL). The 3.4 fl oz/100mL bottles were sold as part of a gift set; the 8.5 fl oz/250mL and 17 fl oz/500mL products were sold individually.
Why it was recalled
Product contains garlic essential oil not approved for culinary use
Recall class
Class II. Class II means the product may cause temporary or medically reversible health problems, and the chance of serious harm is remote.
Lot codes and dates
No codes applied
How many
Approximately 85 liters
Where it was sold
Distributed directly to consumers in CA, FL, IL, KY, MO, NC, OH, OR, TN, TX, VA, WA, and WV
Status
Ongoing: the recall is still active.
Dates
Recall started Aug 29, 2026; FDA classified it on Sep 29, 2026; reported in FDA's enforcement report on Oct 7, 2026.
FDA recall number
H-1399-2026
Source: FDA enforcement record H-1399-2026 (openFDA)

Taylor Fresh Foods Inc · Sep 23, 2026

Product
Tomato Salsa Fresca. Ingredients: Tomatoes, Yellow Onion, Red Onion, Cilantro, Jalapeno Pepper, Garlic, Salt, Ground Cumin, Lemon Juice. Net Wt: 4 lbs. Keep Refrigerated.
Why it was recalled
Potential contamination with Salmonella. Salmonella can cause serious and sometimes fatal infections in young children, frail or elderly people and others with weakened immune systems. Healthy people may have fever, diarrhea (which may be bloody), nausea, vomiting and abdominal pain.
Recall class
Class I. Class I is FDA's most serious category: a reasonable chance that eating or using the product will cause serious health problems or death.
Lot codes and dates
Tennessee: TFTN2162, 8/19/2026.
How many
Tennessee: 256 units
Where it was sold
Domestic: AL, AR, FL, GA, IL, IN, KS, KY, LA, MA, ME, MI, MN, MO, MS, NC, NE, NH, NY, OH, OK, SC, TN, TX, VT, WI, WV. Foreign: Not applicable.
Status
Ongoing: the recall is still active.
Dates
Recall started Aug 7, 2026; FDA classified it on Sep 15, 2026; reported in FDA's enforcement report on Sep 23, 2026.
FDA recall number
H-1364-2026
Source: FDA enforcement record H-1364-2026 (openFDA)

Taylor Fresh Foods Inc · Sep 23, 2026

Product
Pico De Gallo. Ingredients: Tomato, Onion, Jalapeno Pepper, Cilantro, Garlic, Salt, Black Pepper. Net Wt: 7 oz. Keep Refrigerated. Distributed By: ADUSA Distribution, LLC, Salisbury, NC 28147. UPC: 688267575778
Why it was recalled
Potential contamination with Salmonella. Salmonella can cause serious and sometimes fatal infections in young children, frail or elderly people and others with weakened immune systems. Healthy people may have fever, diarrhea (which may be bloody), nausea, vomiting and abdominal pain.
Recall class
Class I. Class I is FDA's most serious category: a reasonable chance that eating or using the product will cause serious health problems or death.
Lot codes and dates
Rhode Island: TFNE210A, 8/9/2026; TFNE212A, 8/11/2026; TFNE213A, 8/12/2026.
How many
Rhode Island: 6,264 units
Where it was sold
Domestic: AL, AR, FL, GA, IL, IN, KS, KY, LA, MA, ME, MI, MN, MO, MS, NC, NE, NH, NY, OH, OK, SC, TN, TX, VT, WI, WV. Foreign: Not applicable.
Status
Ongoing: the recall is still active.
Dates
Recall started Aug 7, 2026; FDA classified it on Sep 15, 2026; reported in FDA's enforcement report on Sep 23, 2026.
FDA recall number
H-1355-2026
Source: FDA enforcement record H-1355-2026 (openFDA)

Taylor Fresh Foods Inc · Sep 23, 2026

Product
Spicy Pimento Cheese Dip. Ingredients: Sharp Cheddar Cheese *** Cream Cheese *** Piquillo Peppers *** Jalapeno Pepper, Mayonnaise *** Cayenne Pepper Sauce *** Dijon Mustard *** Granulated Garlic, Cayenne Pepper, Pimiento Peppers *** Net Wt: 10 oz. Keep Refrigerated. Distributed by: Taylor Farms Inc., Salinas, CA 93902. UPC: 030223116448
Why it was recalled
Potential contamination with Salmonella. Salmonella can cause serious and sometimes fatal infections in young children, frail or elderly people and others with weakened immune systems. Healthy people may have fever, diarrhea (which may be bloody), nausea, vomiting and abdominal pain.
Recall class
Class I. Class I is FDA's most serious category: a reasonable chance that eating or using the product will cause serious health problems or death.
Lot codes and dates
Kentucky: TFKY216B, 8/13/2026; TFKY217B, 8/14/2026. Texas: TFTX209, 8/7/2026; TFTX210, 8/8/2026; TFTX211, 8/9/2026; TFTX212, 8/10/2026; TFTX213, 8/11/2026; TFTX214, 8/12/2026; TFTX215, 8/13/2026; TFTX216, 8/14/2026; TFTX217, 8/15/2026.
How many
Kentucky: 421 units; Texas: 56,028 units
Where it was sold
Domestic: AL, AR, FL, GA, IL, IN, KS, KY, LA, MA, ME, MI, MN, MO, MS, NC, NE, NH, NY, OH, OK, SC, TN, TX, VT, WI, WV. Foreign: Not applicable.
Status
Ongoing: the recall is still active.
Dates
Recall started Aug 7, 2026; FDA classified it on Sep 15, 2026; reported in FDA's enforcement report on Sep 23, 2026.
FDA recall number
H-1348-2026
Source: FDA enforcement record H-1348-2026 (openFDA)

Taylor Fresh Foods Inc · Sep 23, 2026

Product
Salsa Verde Mild. Ingredients: Whole Tomatillos (***), Roasted Poblano Chile, Jalapeno Pepper, Cilantro, Serrano Pepper, Garlic, Salt. Net Wt: 12 oz. Keep Refrigerated. Distributed By: Taylor Farms Inc., Salinas, CA 93902. UPC: 030223075639
Why it was recalled
Potential contamination with Salmonella. Salmonella can cause serious and sometimes fatal infections in young children, frail or elderly people and others with weakened immune systems. Healthy people may have fever, diarrhea (which may be bloody), nausea, vomiting and abdominal pain.
Recall class
Class I. Class I is FDA's most serious category: a reasonable chance that eating or using the product will cause serious health problems or death.
Lot codes and dates
Illinois: TFIC207, 8/7/2026; TFIC209, 8/9/2026; TFIC211, 8/11/2026. Texas: TFTX209U11, 8/9/2026; TFTX211, 8/11/2026; TFTX213U11, 8/13/2026; TFTX216, 8/16/2026.
How many
Illinois: 1,680 units; Texas: 1,440 units
Where it was sold
Domestic: AL, AR, FL, GA, IL, IN, KS, KY, LA, MA, ME, MI, MN, MO, MS, NC, NE, NH, NY, OH, OK, SC, TN, TX, VT, WI, WV. Foreign: Not applicable.
Status
Ongoing: the recall is still active.
Dates
Recall started Aug 7, 2026; FDA classified it on Sep 15, 2026; reported in FDA's enforcement report on Sep 23, 2026.
FDA recall number
H-1362-2026
Source: FDA enforcement record H-1362-2026 (openFDA)

Taylor Fresh Foods Inc · Sep 23, 2026

Product
Mild Pico De Gallo. Ingredients: Tomatoes, Red Onions, Lime Juice Concentrate, Jalapeno Peppers, Garlic, Cilantro, Salt. Net Wt: 10 oz. Keep Refrigerated. Distributed By: Walmart Inc., Bentonville, AR 72716. UPC: 681131276344
Why it was recalled
Potential contamination with Salmonella. Salmonella can cause serious and sometimes fatal infections in young children, frail or elderly people and others with weakened immune systems. Healthy people may have fever, diarrhea (which may be bloody), nausea, vomiting and abdominal pain.
Recall class
Class I. Class I is FDA's most serious category: a reasonable chance that eating or using the product will cause serious health problems or death.
Lot codes and dates
Florida: TFFL208, 8/9/2026; TFFL210, 8/10/2026; TFFL212, 8/13/2026. Kentucky: TFKY216B, 8/17/2026. Texas: TFTX208016, 8/8/2026; TFTX209016, 8/9/2026; TFTX210016, 8/10/2026; TFTX211016, 8/11/2026; TFTX212016, 8/12/2026; TFTX213, 8/13/2026; TFTX2013016, 8/13/2026; TFTX215016, 8/15/2026; TFTX216016, 8/16/2026.
How many
Florida: 3,920 units; Kentucky: 5,264 units; Texas: 19,920 units
Where it was sold
Domestic: AL, AR, FL, GA, IL, IN, KS, KY, LA, MA, ME, MI, MN, MO, MS, NC, NE, NH, NY, OH, OK, SC, TN, TX, VT, WI, WV. Foreign: Not applicable.
Status
Ongoing: the recall is still active.
Dates
Recall started Aug 7, 2026; FDA classified it on Sep 15, 2026; reported in FDA's enforcement report on Sep 23, 2026.
FDA recall number
H-1357-2026
Source: FDA enforcement record H-1357-2026 (openFDA)

Taylor Fresh Foods Inc · Sep 23, 2026

Product
Hot Pico De Gallo. Ingredients: Tomatoes, Red Onions, Jalapeno Peppers, Lime Juice Concentrate, Serrano Peppers, Cilantro, Garlic, Salt. Net Wt: 10 oz. Keep Refrigerated. Distributed By: Walmart Inc., Bentonville, AR 72716. UPC: 681131276351
Why it was recalled
Potential contamination with Salmonella. Salmonella can cause serious and sometimes fatal infections in young children, frail or elderly people and others with weakened immune systems. Healthy people may have fever, diarrhea (which may be bloody), nausea, vomiting and abdominal pain.
Recall class
Class I. Class I is FDA's most serious category: a reasonable chance that eating or using the product will cause serious health problems or death.
Lot codes and dates
Florida: TFFL208, 8/9/2026; TFFL210, 8/10/2026; TFFL212, 8/13/2026. Kentucky: TFKY215B, 8/16/2026; TFKY217B, 8/18/2026. Texas: TFTX208016, 8/8/2026; TFTX209016, 8/9/2026; TFTX210016, 8/10/2026; TFTX212016, 8/12/2026; TFTX215016, 8/15/2026; TFTX216016, 8/16/2026.
How many
Florida: 1,344 units; Kentucky 2,128 units; Texas: 7,168 units
Where it was sold
Domestic: AL, AR, FL, GA, IL, IN, KS, KY, LA, MA, ME, MI, MN, MO, MS, NC, NE, NH, NY, OH, OK, SC, TN, TX, VT, WI, WV. Foreign: Not applicable.
Status
Ongoing: the recall is still active.
Dates
Recall started Aug 7, 2026; FDA classified it on Sep 15, 2026; reported in FDA's enforcement report on Sep 23, 2026.
FDA recall number
H-1358-2026
Source: FDA enforcement record H-1358-2026 (openFDA)

Taylor Fresh Foods Inc · Sep 23, 2026

Product
Salsa Fresca Medium. Ingredients: Tomato, Yellow Onion, Jalapeno Pepper, Pasteurized Lemon Juice, Garlic, Salt, Cilantro, Ground Cumin. Net Wt: 12 oz. Keep Refrigerated. Distributed By: Taylor Farms Inc., Salinas, CA 93902. UPC: 030223075080
Why it was recalled
Potential contamination with Salmonella. Salmonella can cause serious and sometimes fatal infections in young children, frail or elderly people and others with weakened immune systems. Healthy people may have fever, diarrhea (which may be bloody), nausea, vomiting and abdominal pain.
Recall class
Class I. Class I is FDA's most serious category: a reasonable chance that eating or using the product will cause serious health problems or death.
Lot codes and dates
Illinois: TFIC207, 8/7/2026; TFIC209, 8/9/2026; TFIC211, 8/11/2026. Texas: TFTX209U11, 8/9/2026; TFTX211, 8/11/2026; TFTX213U11, 8/13/2026; TFTX216, 8/16/2026.
How many
Illinois: 3,360 units; Texas: 2,040 units
Where it was sold
Domestic: AL, AR, FL, GA, IL, IN, KS, KY, LA, MA, ME, MI, MN, MO, MS, NC, NE, NH, NY, OH, OK, SC, TN, TX, VT, WI, WV. Foreign: Not applicable.
Status
Ongoing: the recall is still active.
Dates
Recall started Aug 7, 2026; FDA classified it on Sep 15, 2026; reported in FDA's enforcement report on Sep 23, 2026.
FDA recall number
H-1363-2026
Source: FDA enforcement record H-1363-2026 (openFDA)

Everything Sprouts, LLC · Sep 23, 2026

Product
Everything Sprouts Zesty Garlic Mix, containing Garlic, Onion and Alfalfa Sprouts, Net Wt. 5.0 oz (142 g) UPC 0 87906-00016 7. everythingsprouts.com
Why it was recalled
Sprouts may be contaminated with STEC E. coli and/or Salmonella. Salmonella can cause serious and sometimes fatal infections in young children, frail or elderly people and others with weakened immune systems. Healthy people may have fever, diarrhea (which may be bloody), nausea, vomiting and abdominal pain.
Recall class
Class I. Class I is FDA's most serious category: a reasonable chance that eating or using the product will cause serious health problems or death.
Lot codes and dates
Lot# 222, 223, 225, 226, 230.
How many
163.44 pounds
Where it was sold
MN, WI
Status
Ongoing: the recall is still active.
Dates
Recall started Aug 22, 2026; FDA classified it on Sep 14, 2026; reported in FDA's enforcement report on Sep 23, 2026.
FDA recall number
H-1338-2026
Source: FDA enforcement record H-1338-2026 (openFDA)

Taylor Fresh Foods Inc · Sep 23, 2026

Product
Salsa Roja Medium. Ingredients: Fire Roasted Diced Tomatoes in Juice (***), Yellow Onion, Jalapeno Peppers, Arbol Chile Water Mix (***), Cilantro, Garlic, Salt, Ground Cumin. Net Wt: 12 oz. Keep Refrigerated. Distributed By: Taylor Farms Inc., Salinas, CA 93902. UPC: 030223075646
Why it was recalled
Potential contamination with Salmonella. Salmonella can cause serious and sometimes fatal infections in young children, frail or elderly people and others with weakened immune systems. Healthy people may have fever, diarrhea (which may be bloody), nausea, vomiting and abdominal pain.
Recall class
Class I. Class I is FDA's most serious category: a reasonable chance that eating or using the product will cause serious health problems or death.
Lot codes and dates
Illinois: TFIC207, 8/7/2026; TFIC209, 8/9/2026; TFIC211, 8/11/2026. Texas: TFTX209, 8/9/2026; TFTX211, 8/11/2026; TFTX213U11, 8/13/2026; TFTX216, 8/16/2026.
How many
Illinois: 2,760 units; Texas: 2,040 units
Where it was sold
Domestic: AL, AR, FL, GA, IL, IN, KS, KY, LA, MA, ME, MI, MN, MO, MS, NC, NE, NH, NY, OH, OK, SC, TN, TX, VT, WI, WV. Foreign: Not applicable.
Status
Ongoing: the recall is still active.
Dates
Recall started Aug 7, 2026; FDA classified it on Sep 15, 2026; reported in FDA's enforcement report on Sep 23, 2026.
FDA recall number
H-1361-2026
Source: FDA enforcement record H-1361-2026 (openFDA)

Taylor Fresh Foods Inc · Sep 23, 2026

Product
Pico De Gallo. Ingredients: Tomato, Red Onion, Green Bell Pepper, Tomato Juice (Tomato Juice from Concentrate [Water, Concentrated Juices from Tomatoes], Salt, Vitamin C [Ascorbic Acid]), Lime Juice, Garlic, Salt, Cilantro. Net Wt: 12 oz. Keep Refrigerated. Distributed By: WAWA Inc., Wawa, PA 19063.
Why it was recalled
Potential contamination with Salmonella. Salmonella can cause serious and sometimes fatal infections in young children, frail or elderly people and others with weakened immune systems. Healthy people may have fever, diarrhea (which may be bloody), nausea, vomiting and abdominal pain.
Recall class
Class I. Class I is FDA's most serious category: a reasonable chance that eating or using the product will cause serious health problems or death.
Lot codes and dates
Kentucky: TFKY216A, 8/9/2026; TFKY217A, 8/10/2026.
How many
Kentucky: 285 units
Where it was sold
Domestic: AL, AR, FL, GA, IL, IN, KS, KY, LA, MA, ME, MI, MN, MO, MS, NC, NE, NH, NY, OH, OK, SC, TN, TX, VT, WI, WV. Foreign: Not applicable.
Status
Ongoing: the recall is still active.
Dates
Recall started Aug 7, 2026; FDA classified it on Sep 15, 2026; reported in FDA's enforcement report on Sep 23, 2026.
FDA recall number
H-1367-2026
Source: FDA enforcement record H-1367-2026 (openFDA)

Africando Foods LLC · Sep 2, 2026

Product
Clear glass bottle with black screw lid with multi label which reads in part as "***AFRICANDO FOODS, LLC ALFREDO HOT SAUCE, Net Weight 8 oz. ***INGREDIENTS: Habenaro Peppers, Garlic, Onions, Water, Distilled 5% White Vinegar, Spices***Manufactured and Packed By Africando Foods, LLC 1121S Gilbert Ct. Iowa City, IA 52240***"
Why it was recalled
Labeling, wheat not listed as sub ingredient of chicken bouillon (minor ingredient), and soybean oil missing from ingredient list
Recall class
Class II. Class II means the product may cause temporary or medically reversible health problems, and the chance of serious harm is remote.
Lot codes and dates
UPC: 860004527114 AF25296, exp. 10/23/2026 AF25303, exp. 10/30/2026 AF25319, exp. 11/15/2026 AF25333, exp. 11/29/2026 AF25343, exp. 12/09/2026 AF25357, exp. 12/23/2026
How many
720 (8 oz) jars
Where it was sold
8 wholesale and retail locations in IA, KY and IL
Status
Ongoing: the recall is still active.
Dates
Recall started Aug 10, 2026; FDA classified it on Sep 16, 2026; reported in FDA's enforcement report on Sep 2, 2026.
FDA recall number
H-1381-2026
Source: FDA enforcement record H-1381-2026 (openFDA)

JCB Flavors, LLC · Jun 10, 2026

Product
Karlsburger Kitchens Garlic N Cheese Topper, Net Wt: 20 oz. (567g). Distributed by: Karlsburger Foods, Inc., Monticello, MN 55362
Why it was recalled
Products may be potentially contaminated with Salmonella. Salmonella can cause serious and sometimes fatal infections in young children, frail or elderly people and others with weakened immune systems. Healthy people may have fever, diarrhea (which may be bloody), nausea, vomiting and abdominal pain.
Recall class
Class I. Class I is FDA's most serious category: a reasonable chance that eating or using the product will cause serious health problems or death.
Lot codes and dates
Lot: 087534-3-1 and Lot: 088382-4-1
How many
168 jars
Where it was sold
KS, MN, NY, WI
Status
Ongoing: the recall is still active.
Dates
Recall started May 1, 2026; FDA classified it on May 29, 2026; reported in FDA's enforcement report on Jun 10, 2026.
FDA recall number
H-0884-2026
Source: FDA enforcement record H-0884-2026 (openFDA)

JCB Flavors, LLC · Jun 10, 2026

Product
#003740 Dill & Garlic Seasoning, Net Wt: 10 lbs. JCB Flavors, 1224 Clark St. Watertown, WI 53094.
Why it was recalled
Products may be potentially contaminated with Salmonella. Salmonella can cause serious and sometimes fatal infections in young children, frail or elderly people and others with weakened immune systems. Healthy people may have fever, diarrhea (which may be bloody), nausea, vomiting and abdominal pain.
Recall class
Class I. Class I is FDA's most serious category: a reasonable chance that eating or using the product will cause serious health problems or death.
Lot codes and dates
Lot# 087307-1-1
How many
5 cases (2 - 10 lb. bags per case)
Where it was sold
KS, MN, NY, WI
Status
Ongoing: the recall is still active.
Dates
Recall started May 1, 2026; FDA classified it on May 29, 2026; reported in FDA's enforcement report on Jun 10, 2026.
FDA recall number
H-0888-2026
Source: FDA enforcement record H-0888-2026 (openFDA)

Albertsons Companies LLC · Jun 10, 2026

Product
UPC 23041600000 SALMON COHO FILLET GARLIC HERB SEASONED This is Albertson's store-made item and sold by random weight at point of sale with grocery store's scale label.
Why it was recalled
Contains statement does not declare Salmon
Recall class
Class III. Class III is FDA's lowest-risk category: the product is not likely to cause health problems.
Lot codes and dates
Product was labeled with a Packed On date of May 05. 26 or before.
How many
6 units
Where it was sold
Nationwide.
Status
Terminated: FDA has closed the recall.
Dates
Recall started May 6, 2026; FDA classified it on Jun 18, 2026; reported in FDA's enforcement report on Jun 10, 2026.
FDA recall number
H-1064-2026
Source: FDA enforcement record H-1064-2026 (openFDA)

Legacy Bakehouse LLC · Jun 3, 2026

Product
giant eagle Baked Pita Chips with Parmesan, Garlic & Herb Bagel Crisps, Net Wt 7.33 oz. Shipping Case: 12 ct - 7.33 oz Bags Net Weight: 5.49 lbs. Legacy Bakehouse, LLC, Waukesha WI 53186.
Why it was recalled
Products were made with recalled California Dairies milk powder due to Salmonella. Salmonella can cause serious and sometimes fatal infections in young children, frail or elderly people and others with weakened immune systems. Healthy people may have fever, diarrhea (which may be bloody), nausea, vomiting and abdominal pain.
Recall class
Class I. Class I is FDA's most serious category: a reasonable chance that eating or using the product will cause serious health problems or death.
Lot codes and dates
Shipping Case Lot # 071626
How many
224 cases - 7.33 oz/12 ct
Where it was sold
PA, WI
Status
Ongoing: the recall is still active.
Dates
Recall started May 5, 2026; FDA classified it on May 26, 2026; reported in FDA's enforcement report on Jun 3, 2026.
FDA recall number
H-0852-2026
Source: FDA enforcement record H-0852-2026 (openFDA)

Solina U.S. Holding · May 27, 2026

Product
Solina 6036277 Garlic Cream Sauce Seasoning, 40lb bag
Why it was recalled
potential to be contaminated with Salmonella Salmonella can cause serious and sometimes fatal infections in young children, frail or elderly people and others with weakened immune systems. Healthy people may have fever, diarrhea (which may be bloody), nausea, vomiting and abdominal pain.
Recall class
Class I. Class I is FDA's most serious category: a reasonable chance that eating or using the product will cause serious health problems or death.
Lot codes and dates
Lot: 335086; Use By: 7/8/2026
How many
180 bags
Where it was sold
MI WI PA IL GA CA KS
Status
Ongoing: the recall is still active.
Dates
Recall started Apr 24, 2026; FDA classified it on May 21, 2026; reported in FDA's enforcement report on May 27, 2026.
FDA recall number
H-0826-2026
Source: FDA enforcement record H-0826-2026 (openFDA)

Solina U.S. Holding · May 27, 2026

Product
Solina 6022487 Garlic Herb Topping, 50lb bag
Why it was recalled
potential to be contaminated with Salmonella Salmonella can cause serious and sometimes fatal infections in young children, frail or elderly people and others with weakened immune systems. Healthy people may have fever, diarrhea (which may be bloody), nausea, vomiting and abdominal pain.
Recall class
Class I. Class I is FDA's most serious category: a reasonable chance that eating or using the product will cause serious health problems or death.
Lot codes and dates
Lot: 335367; Use by: 07/13/2026
How many
41 bags
Where it was sold
MI WI PA IL GA CA KS
Status
Ongoing: the recall is still active.
Dates
Recall started Apr 24, 2026; FDA classified it on May 21, 2026; reported in FDA's enforcement report on May 27, 2026.
FDA recall number
H-0829-2026
Source: FDA enforcement record H-0829-2026 (openFDA)

Sugar Foods LLC · May 20, 2026

Product
Kroger HOMESTYLE Cheese AND Garlic CROUTONS NET WT 5 OZ (141g) UPC 0 11110 81353 4 DISTRIBUTED BY THE KROGER CO., CINCINNATI, OHIO 45202
Why it was recalled
Possible Salmonella in croutons. The firm was notified by their supplier that the non-fat milk powder used to manufacture the product was recalled due to possible salmonella. Salmonella can cause serious and sometimes fatal infections in young children, frail or elderly people and others with weakened immune systems. Healthy people may have fever, diarrhea (which may be bloody), nausea, vomiting and abdominal pain.
Recall class
Class I. Class I is FDA's most serious category: a reasonable chance that eating or using the product will cause serious health problems or death.
Lot codes and dates
BEST IF USED BY FEB 17 27 BEST IF USED BY FEB 18 27 BEST IF USED BY FEB 27 27 BEST IF USED BY FEB 28 27 BEST IF USED BY MAR 6 27 BEST IF USED BY MAR 9 27 BEST IF USED BY MAR 21 27 BEST IF USED BY APR 1 27 BEST IF USED BY APR 7 27
How many
13,739cs/12/5oz pouches
Where it was sold
Product was shipped to distribution centers in the following states: IN, TN & WI.
Status
Completed: the company has finished its recall actions.
Dates
Recall started Apr 27, 2026; FDA classified it on May 14, 2026; reported in FDA's enforcement report on May 20, 2026.
FDA recall number
H-0781-2026
Source: FDA enforcement record H-0781-2026 (openFDA)

Tops Markets LLC · May 13, 2026

Product
Garland Fresh Peeled Garlic 6 oz. bag
Why it was recalled
The potential contamination with Clostridium botulinum, due to risk of temperature abuse during chilled storage at the firm Clostridium botulinum can cause botulism, a serious and potentially fatal illness. Symptoms can include blurred or double vision, drooping eyelids, slurred speech, trouble swallowing or breathing and muscle weakness.
Recall class
Class III. Class III is FDA's lowest-risk category: the product is not likely to cause health problems.
Lot codes and dates
UPC: 00068826753408 UPC: UPC: 00071894000005 Codes: all
How many
2,112 cases (12 units per case) (total)
Where it was sold
NY, VT, PA
Status
Terminated: FDA has closed the recall.
Dates
Recall started Mar 24, 2026; FDA classified it on May 1, 2026; reported in FDA's enforcement report on May 13, 2026.
FDA recall number
H-0687-2026
Source: FDA enforcement record H-0687-2026 (openFDA)

Tops Markets LLC · May 13, 2026

Product
Christopher Ranch Peeled Garlic 6 oz.
Why it was recalled
The potential contamination with Clostridium botulinum, due to risk of temperature abuse during chilled storage at the firm Clostridium botulinum can cause botulism, a serious and potentially fatal illness. Symptoms can include blurred or double vision, drooping eyelids, slurred speech, trouble swallowing or breathing and muscle weakness.
Recall class
Class III. Class III is FDA's lowest-risk category: the product is not likely to cause health problems.
Lot codes and dates
UPC: 00007457410852 Codes: all
How many
2,112 cases (12 units per case) (total)
Where it was sold
NY, VT, PA
Status
Terminated: FDA has closed the recall.
Dates
Recall started Mar 24, 2026; FDA classified it on May 1, 2026; reported in FDA's enforcement report on May 13, 2026.
FDA recall number
H-0688-2026
Source: FDA enforcement record H-0688-2026 (openFDA)

Super World Trading Inc. · Apr 8, 2026

Product
MEI HEONG YUEN GARLIC FLAVOR ROASTED PEANUTS; 9.17 oz (260g); Ingredients: Peanuts, Salt, Garlic, Liquorice, Sugar, Saccharin; Shelf Life: 18 Months; Manufacturer: Heshan Mei Heong Yuen Food Pte Ltd; Distributor in USA: Super World Trading Inc 28 Varick Ave. Brooklyn, NY 11237; UPC: 6912449124329
Why it was recalled
Products contain cyclamates (banned sweetener)
Recall class
Class III. Class III is FDA's lowest-risk category: the product is not likely to cause health problems.
Lot codes and dates
MFD: 20250710, EXP:20270109, FIRM CODE: 401021
How many
595 cases (total)
Where it was sold
CO, CT, DE, FL, GA, IL, MA, MD, MI, NY, NC, NJ, OH, OR, PA, TX, UT, VA, WA
Status
Terminated: FDA has closed the recall.
Dates
Recall started Feb 19, 2026; FDA classified it on Apr 1, 2026; reported in FDA's enforcement report on Apr 8, 2026.
FDA recall number
H-0643-2026
Source: FDA enforcement record H-0643-2026 (openFDA)

Savannah Bee Company Inc. · Apr 1, 2026

Product
SAVANNAH BEE COMPANY HONEY BBQ SAUCE MUSTARD NET 16 FL OZ (453g), PACKED IN BOTTLES. INGREDIENTS: MUSTARD (DISTILLED VINEGAR, WATER, MUSTARD SEED, SALT, SPICES (INCLUDING PAPRIKA AND TUMERIC), NATURAL FLAVOR, GARLIC), HONEY, WATER, DISTILLED VINEGAR, SUGAR, TOMATO CONCENTRATE, HABANERO PEPPERS, GARLIC, SPICES, SALT, ONION, POTASSIUM SORBATE, SODIUM BENZOATE, NATURAL FLAVOR UPC 8 50033 93758 9 BOTTLED BY: BOBBEES FOR SAVANNAH BEE COMPANY 211 JONNY MERCER BLVD, SAVANNAH, GA 31410
Why it was recalled
Undeclared Allergens: Soy & Wheat. The firm was notified by a customer that the product is labeled as Savannah Bee Company Honey BBQ Sauce "Mustard", but the product inside the bottle is a different flavor of BBQ sauce. After investigation, the firm determined that the product in the bottle is their Honey BBQ Sauce "Sweet". The BBQ sauce "Sweet" contains wheat and soy which is not listed on the BBQ Sauce "Mustard" label. People who are allergic to wheat, or who have celiac disease, run the risk of a serious reaction if they eat this product.
Recall class
Class II. Class II means the product may cause temporary or medically reversible health problems, and the chance of serious harm is remote.
Lot codes and dates
BIL1360525 BEST BEFORE 05/16/27
How many
4,611/16 fl oz (453g) bottles
Where it was sold
Product was shipped to the following states: AL, AR, AZ, CA, CO, CT, DE, FL, GA, IA, ID, IL, IN, KS, KY, LA, MA, MD, ME, MI, MN, MO, MS, MT, NC, ND, NE, NH, NJ, NV, NY, OH, OK, OR, PA, RI, SC, SD, TN, TX, UT, VA, WA, WI & WY.
Status
Terminated: FDA has closed the recall.
Dates
Recall started Feb 27, 2026; FDA classified it on Mar 23, 2026; reported in FDA's enforcement report on Apr 1, 2026.
FDA recall number
H-0615-2026
Source: FDA enforcement record H-0615-2026 (openFDA)

Ajinomoto Foods North America Inc. · Apr 1, 2026

Product
Item 5650883 Ajinomoto Teppanyaki Style Vegetable Fried Rice - Japanese-style fried rice made with colorful vegetables in an aromatic garlic butter sauce. There are 6/9oz. bags per box or 54oz per box. Retail box UPC 071757508835. Product packaging is flexible bags in a master case or flexible bags in cartons in a master case. There are 8/54oz boxes or 27lb. per case. Case UPC 10071757508832. All products are intended to be stored frozen and fully cooked to 165F before eating.
Why it was recalled
Foreign objects are glass varying in size from 1-3cm long and 2-4mm wide. Pieces of foreign material in food can cause injuries such as cuts to the mouth or choking.
Recall class
Class II. Class II means the product may cause temporary or medically reversible health problems, and the chance of serious harm is remote.
Lot codes and dates
Best If Use By Dates Range: 5/21/2026 to 05/05/2027 Best If Use By Dates: 5/21/2026 5/22/2026 5/25/2026 6/3/2026 6/4/2026 6/5/2026 6/6/2026 6/11/2026 6/12/2026 6/13/2026 6/16/2026 6/17/2026 7/2/2026 7/3/2026 7/6/2026 7/7/2026 7/8/2026 7/9/2026 7/21/2026 8/5/2026 8/6/2026 8/10/2026 8/11/2026 8/18/2026 8/19/2026 8/20/2026 8/24/2026 8/25/2026 8/26/2026 9/3/2026 9/4/2026 9/5/2026 9/6/2026 9/10/2026 9/11/2026 9/12/2026 9/13/2026 9/18/2026 9/20/2026 9/24/2026 10/1/2026 10/23/2026 10/24/2026 10/28/2026 11/7/2026 11/8/2026 11/13/2026 12/12/2026 12/13/2026 12/20/2026 1/23/2027 1/24/2027 1/25/2027 2/19/2027 2/21/2027 2/22/2027 2/27/2027 2/28/2027 3/5/2027 3/12/2027 3/25/2027 3/26/2027 4/10/2027 4/30/2027 5/5/2027
How many
3,862,944 lbs. or 143,072 cases (27 lbs. per case)
Where it was sold
Distributed in AK, AL, AR, AZ, CA, CO, CT, DE, FL, GA, ID, IL, IN, KS, KY, LA, MA, MD, MI, MN, MO, MS, MT, NC, ND, NE, NH, NJ, NV, NY, OH, OK, OR, PA, RI, SC, TN, TX, UT, VA, WA, WI, and WY.
Status
Ongoing: the recall is still active.
Dates
Recall started Mar 3, 2026; FDA classified it on Mar 20, 2026; reported in FDA's enforcement report on Apr 1, 2026.
FDA recall number
H-0593-2026
Source: FDA enforcement record H-0593-2026 (openFDA)

Dreamland Inc · Mar 25, 2026

Product
Dreamland's Zaatar Chickpea Salad is packaged in poly bags with a generic label which declares "chickpeas, cumin, zataar, turmeric, dill, onion, garlic, parsley". Dreamland distributed bulk cases (2/5lbs. bags per case) to Haggen store. Bulk 5lbs. bags were not sold directly to consumers. Haggen stores unpacked 5lb. bags of chickpea salad into cold food pan at salad bar (without mixing with other ingredients), consumers packed product in grab & go containers, and Haggen applied scale label when members paid at the register.
Why it was recalled
Undeclared Sesame, Soy, Wheat People who are allergic to wheat, or who have celiac disease, run the risk of a serious reaction if they eat this product.
Recall class
Class I. Class I is FDA's most serious category: a reasonable chance that eating or using the product will cause serious health problems or death.
Lot codes and dates
Sell by 02/28/26 Sell by 03/01/26
How many
30lbs.
Where it was sold
Distributed in WA.
Status
Terminated: FDA has closed the recall.
Dates
Recall started Feb 25, 2026; FDA classified it on Mar 18, 2026; reported in FDA's enforcement report on Mar 25, 2026.
FDA recall number
H-0575-2026
Source: FDA enforcement record H-0575-2026 (openFDA)

BlueFrog Foods · Mar 25, 2026

Product
GREENWAY FARMS of Georgia GARLIC DILL PICKLES CHIPS Net Wt 16 fl oz (473 ml) UPC 8 57866 00501 0 Produced by: Greenway Farms of Georgia, LLC Roberta, GA Packed by Blue Frog Food, LLC for Green way Farms of Georgia, LLC 5875 Love St Austell, GA 30168
Why it was recalled
No process authority
Recall class
Class II. Class II means the product may cause temporary or medically reversible health problems, and the chance of serious harm is remote.
Lot codes and dates
Lot # 049/18/2026 EXP DATE 02/18/2026
How many
10cs/12/16 oz glass jars
Where it was sold
Product was shipped to one facility in GA.
Status
Ongoing: the recall is still active.
Dates
Recall started Feb 24, 2026; FDA classified it on Mar 18, 2026; reported in FDA's enforcement report on Mar 25, 2026.
FDA recall number
H-0577-2026
Source: FDA enforcement record H-0577-2026 (openFDA)

Made Fresh Salads Inc · Mar 18, 2026

Product
Made Fresh Salads brand Garlic & Herb Cream Cheese; 5 lb white plastic tub
Why it was recalled
Products may be contaminated with Listeria monocytogenes. Listeria monocytogenes can cause serious and sometimes fatal infections in young children, frail or elderly people and others with weakened immune systems. Healthy people may have short-term symptoms such as high fever, severe headache, stiffness, nausea, abdominal pain and diarrhea. Listeria infection can cause miscarriages and stillbirths.
Recall class
Class I. Class I is FDA's most serious category: a reasonable chance that eating or using the product will cause serious health problems or death.
Lot codes and dates
All expiration dates through 2/27/2026.
How many
557-5lb tubs (Total)
Where it was sold
New York
Status
Terminated: FDA has closed the recall.
Dates
Recall started Feb 19, 2026; FDA classified it on Mar 11, 2026; reported in FDA's enforcement report on Mar 18, 2026.
FDA recall number
H-0558-2026
Source: FDA enforcement record H-0558-2026 (openFDA)

Carrot Top Kitchens LLC · Feb 18, 2026

Product
Carrot Top Kitchens Cherry Pepper Hummus; contains chickpeas, tahini, pickled cherry peppers, vinegar, garlic, salt; 8 oz.
Why it was recalled
Contains undeclared sesame People who are allergic to sesame run the risk of a serious or life-threatening allergic reaction if they eat this product.
Recall class
Class I. Class I is FDA's most serious category: a reasonable chance that eating or using the product will cause serious health problems or death.
Lot codes and dates
enjoy or freeze by 08/10/2025
How many
12 units
Where it was sold
NY
Status
Terminated: FDA has closed the recall.
Dates
Recall started Jan 6, 2026; FDA classified it on Feb 6, 2026; reported in FDA's enforcement report on Feb 18, 2026.
FDA recall number
H-0488-2026
Source: FDA enforcement record H-0488-2026 (openFDA)

Carrot Top Kitchens LLC · Feb 18, 2026

Product
Carrot Top Kitchens Lemon & Garlic Hummus; contains chickpeas, tahini, lemon juice & zest, garlic, salt; 8 oz.
Why it was recalled
Contains undeclared sesame People who are allergic to sesame run the risk of a serious or life-threatening allergic reaction if they eat this product.
Recall class
Class I. Class I is FDA's most serious category: a reasonable chance that eating or using the product will cause serious health problems or death.
Lot codes and dates
enjoy or freeze by 08/10/2025
How many
12 units
Where it was sold
NY
Status
Terminated: FDA has closed the recall.
Dates
Recall started Jan 6, 2026; FDA classified it on Feb 6, 2026; reported in FDA's enforcement report on Feb 18, 2026.
FDA recall number
H-0485-2026
Source: FDA enforcement record H-0485-2026 (openFDA)

Organic Spices, Inc · Feb 11, 2026

Product
spicely ORGANIC garlic salt NO ARTIFICIAL COLORING NO GLUTEN - NO MSG - NO SOY NO PRESERVATIVES - NO WHEAT NO SUGAR - NO SALT - NO IRRADIATION Net wt: 3.4oz (96g) Ingredients: Salt, *Garlic *Organic www.spicely.com Organic Spices Inc, Fremont CA 94538 UPC: 826998007643
Why it was recalled
Product contains salt and is mislabeled
Recall class
Class II. Class II means the product may cause temporary or medically reversible health problems, and the chance of serious harm is remote.
Lot codes and dates
Lot: 250211 BB: 09/16/2031, 10/30/2031
How many
524 cases (6,288 jars)
Where it was sold
U.S. Distribution: CA, CO, IL, IN, MI, NC, NY, OH, OR, PA, TX, UT, WA
Status
Ongoing: the recall is still active.
Dates
Recall started Jan 14, 2026; FDA classified it on Feb 4, 2026; reported in FDA's enforcement report on Feb 11, 2026.
FDA recall number
H-0463-2026
Source: FDA enforcement record H-0463-2026 (openFDA)

Rich Products Corp · Feb 11, 2026

Product
GLUTEN FREE 14" SEASONED VEGAN PIZZA CRUST; INGREDIENTS: WATER, RICE FLOUR, POTATO STARCH, RICE STARCH, TAPIOCA STARCH, CANE SUGAR, MODIFIED RICE STARCH, POTATO FLOUR, PEA FIBER, CONTAINS LESS THAN 2% OF THE FOLLOWING: CANOLA OIL, YEAST, SALT, CELLULOSE GEL, EXTRA VIRGIN OLIVE OIL, GARLIC POWDER, SPICES, XANTHAN GUM, CELLULOSE GUM, CULTURED BROW RICE, BROWN RICE FLOUR, CITRIC ACID, LACTIC ACID; MAY CONTAIN MILK AND EGGS; MANUFACTURED BY VENCE BAKERY; Net Case Wt: 14 LB 6 OZ (6.52 KG); Unit Net Wt: 11.5 OZ (326 G); COUNT: 20; KEEP FROZEN; GTIN code on shipper case (01) 0 0859955 00412 6
Why it was recalled
Product contains undeclared milk and egg People who are allergic or sensitive to milk run the risk of a serious or life-threatening allergic reaction if they eat this product.
Recall class
Class II. Class II means the product may cause temporary or medically reversible health problems, and the chance of serious harm is remote.
Lot codes and dates
Product Code 19923 Lot Code/Batch ID 0002979162 Best if Used By: 5/10/26
How many
2792 cases
Where it was sold
CA, IL, GA, AZ, IN, DE
Status
Terminated: FDA has closed the recall.
Dates
Recall started Jan 7, 2026; FDA classified it on Feb 2, 2026; reported in FDA's enforcement report on Feb 11, 2026.
FDA recall number
H-0440-2026
Source: FDA enforcement record H-0440-2026 (openFDA)

Prima Vera Nueva, Inc. · Feb 4, 2026

Product
Black Bean Bonanza Tamales with Black Beans and Jack Cheese Ingredients: Organic Corn Flour Masa, Black Beans, Jack Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Salsa (Tomatoes, Onions, Chiles, Garlic & Cilantro), Butter, Non-GMO Corn, Salt, Spices, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch and Monocalcium Phosphate). Microwave: In husk approx. 90 seconds per tamale. Steam: In husk approx. 15 minutes. Primavera 17070 Sonoma Hwy. Sonoma, CA 95476 (707) 939-9350 Perishable Keep Refrigerated Net Wt. 24oz. UPC: 748732000218
Why it was recalled
Potential contamination with biological hazards (Listeria monocytogenes). Listeria monocytogenes can cause serious and sometimes fatal infections in young children, frail or elderly people and others with weakened immune systems. Healthy people may have short-term symptoms such as high fever, severe headache, stiffness, nausea, abdominal pain and diarrhea. Listeria infection can cause miscarriages and stillbirths.
Recall class
Class II. Class II means the product may cause temporary or medically reversible health problems, and the chance of serious harm is remote.
Lot codes and dates
UPC: 748732000218
How many
26,457 packages (4 tamales/package)
Where it was sold
U.S. Distribution: CA, NV
Status
Terminated: FDA has closed the recall.
Dates
Recall started Dec 12, 2025; FDA classified it on Jan 28, 2026; reported in FDA's enforcement report on Feb 4, 2026.
FDA recall number
H-0431-2026
Source: FDA enforcement record H-0431-2026 (openFDA)

Prima Vera Nueva, Inc. · Feb 4, 2026

Product
Black Bean Bonanza Tamales with Black Beans NO DAIRY Ingredients: Organic Corn Flour Masa, Black Beans, Salsa (Tomatoes, Onions, Chiles, Garlic & Cilantro), Non-GMO Corn, Non-hydrogenated Vegetable Shortening, Salt, Spices, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch and Monocalcium Phosphate). Microwave: In husk approx. 90 seconds per tamale. Steam: In husk approx. 15 minutes. Primavera 17070 Sonoma Hwy. Sonoma, CA 95476 (707) 939-9350 Perishable Keep Refrigerated Net Wt. 24oz. UPC: 748732000287
Why it was recalled
Potential contamination with biological hazards (Listeria monocytogenes). Listeria monocytogenes can cause serious and sometimes fatal infections in young children, frail or elderly people and others with weakened immune systems. Healthy people may have short-term symptoms such as high fever, severe headache, stiffness, nausea, abdominal pain and diarrhea. Listeria infection can cause miscarriages and stillbirths.
Recall class
Class II. Class II means the product may cause temporary or medically reversible health problems, and the chance of serious harm is remote.
Lot codes and dates
UPC: 748732000287
How many
16,790 packages (4 tamales/package)
Where it was sold
U.S. Distribution: CA, NV
Status
Terminated: FDA has closed the recall.
Dates
Recall started Dec 12, 2025; FDA classified it on Jan 28, 2026; reported in FDA's enforcement report on Feb 4, 2026.
FDA recall number
H-0428-2026
Source: FDA enforcement record H-0428-2026 (openFDA)

Prima Vera Nueva, Inc. · Feb 4, 2026

Product
BBQ Chipotle Bean & White Cheddar Tamales Ingredients: Organic Corn Flour Masa, Beans, Jack Cheese (Pasteurized Milk, Cheese Cultures, Salt and Enzymes), Salsa (Tomatoes, Onions, Chiles, Garlic & Cilantro), Butter, Non-GMO Corn, Salt, Spices, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch and Monocalcium Phosphate). Microwave: In husk approx. 90 seconds per tamale. Steam: In husk approx. 15 minutes. Primavera 17070 Sonoma Hwy. Sonoma, CA 95476 (707) 939-9350 Perishable Keep Refrigerated Net Wt. 24oz. UPC: 748732000256
Why it was recalled
Potential contamination with biological hazards (Listeria monocytogenes). Listeria monocytogenes can cause serious and sometimes fatal infections in young children, frail or elderly people and others with weakened immune systems. Healthy people may have short-term symptoms such as high fever, severe headache, stiffness, nausea, abdominal pain and diarrhea. Listeria infection can cause miscarriages and stillbirths.
Recall class
Class II. Class II means the product may cause temporary or medically reversible health problems, and the chance of serious harm is remote.
Lot codes and dates
UPC: 748732000256
How many
27,964 packages (4 tamales/package)
Where it was sold
U.S. Distribution: CA, NV
Status
Terminated: FDA has closed the recall.
Dates
Recall started Dec 12, 2025; FDA classified it on Jan 28, 2026; reported in FDA's enforcement report on Feb 4, 2026.
FDA recall number
H-0427-2026
Source: FDA enforcement record H-0427-2026 (openFDA)

Anthony's BBQ · Jan 28, 2026

Product
Anthony's Barbecue & Dip-It Sauce, 15 oz. (425g) glass bottle, UPC 6 89076 62272 1. Anthony's BBQ Sauce PO Box 3239 Harbor, OR 97415. The ingredients statement on the recalled bottle is declared as "***Ingredients: Tomatoes, Brown Sugar, Distilled Water, Distilled Vinegar, Garlic, Onion, Liquid Smoke, Salt, Mustard Seed, Natural Flavor, Corn syrup, Turmeric, Paprika, Pepper, Hydrolyzed soy protein, Caramel color, 1/10 of 1% Benzoate of Soda***.
Why it was recalled
Undeclared allergen (fish). Anthony's Barbecue & Dip-It Sauce label does not declare Worcestershire (Anchovy). People who are allergic to fish or shellfish run the risk of a serious or life-threatening allergic reaction if they eat this product.
Recall class
Class I. Class I is FDA's most serious category: a reasonable chance that eating or using the product will cause serious health problems or death.
Lot codes and dates
None
How many
192/15 oz glass bottles
Where it was sold
Distributed only in OR.
Status
Terminated: FDA has closed the recall.
Dates
Recall started Nov 7, 2025; FDA classified it on Jan 16, 2026; reported in FDA's enforcement report on Jan 28, 2026.
FDA recall number
H-0407-2026
Source: FDA enforcement record H-0407-2026 (openFDA)

CHETAK NEW YORK LLC · Dec 17, 2025

Product
Deep-brand PREMIUM Select Garlic Cloves Net Wt. 12 oz. (340 g) KEEP FROZEN
Why it was recalled
Product tested positive Salmonella . Salmonella can cause serious and sometimes fatal infections in young children, frail or elderly people and others with weakened immune systems. Healthy people may have fever, diarrhea (which may be bloody), nausea, vomiting and abdominal pain.
Recall class
Class I. Class I is FDA's most serious category: a reasonable chance that eating or using the product will cause serious health problems or death.
Lot codes and dates
Lot: 25045, 25071, 25106, 25142
How many
3509532 bags
Where it was sold
United States
Status
Terminated: FDA has closed the recall.
Dates
Recall started Sep 5, 2025; FDA classified it on Dec 11, 2025; reported in FDA's enforcement report on Dec 17, 2025.
FDA recall number
H-0281-2026
Source: FDA enforcement record H-0281-2026 (openFDA)

CHETAK NEW YORK LLC · Dec 17, 2025

Product
Deep-brand Indian Kitchen Quick Cubes READY FOR COOKING Garlic of India KEEP FROZEN Net Wt. 10 oz. (283 g)
Why it was recalled
Product tested positive Salmonella . Salmonella can cause serious and sometimes fatal infections in young children, frail or elderly people and others with weakened immune systems. Healthy people may have fever, diarrhea (which may be bloody), nausea, vomiting and abdominal pain.
Recall class
Class I. Class I is FDA's most serious category: a reasonable chance that eating or using the product will cause serious health problems or death.
Lot codes and dates
Lots: 25042, 25091, 25092, 25105, 25122, 25132, 25133
How many
3509532 bags
Where it was sold
United States
Status
Terminated: FDA has closed the recall.
Dates
Recall started Sep 5, 2025; FDA classified it on Dec 11, 2025; reported in FDA's enforcement report on Dec 17, 2025.
FDA recall number
H-0301-2026
Source: FDA enforcement record H-0301-2026 (openFDA)

CHETAK NEW YORK LLC · Dec 17, 2025

Product
Deep-brand PREMIUM Select Green Garlic KEEP FROZEN Net Wt. 12 oz. (340 g)
Why it was recalled
Product tested positive Salmonella . Salmonella can cause serious and sometimes fatal infections in young children, frail or elderly people and others with weakened immune systems. Healthy people may have fever, diarrhea (which may be bloody), nausea, vomiting and abdominal pain.
Recall class
Class I. Class I is FDA's most serious category: a reasonable chance that eating or using the product will cause serious health problems or death.
Lot codes and dates
Lots: 24363, 25003, 25007, 25017, 25028, 25039, 25064, 25071, 25095, 25105, 25111, 25126, 25151, 25157
How many
3509532 bags
Where it was sold
United States
Status
Terminated: FDA has closed the recall.
Dates
Recall started Sep 5, 2025; FDA classified it on Dec 11, 2025; reported in FDA's enforcement report on Dec 17, 2025.
FDA recall number
H-0294-2026
Source: FDA enforcement record H-0294-2026 (openFDA)

CHETAK NEW YORK LLC · Dec 17, 2025

Product
Deep-brand Indian Kitchen Quick Cubes Ready for Cooking Ginger Garlic of India Net Wt. 10 oz. (283 g) KEEP FROZEN
Why it was recalled
Product tested positive Salmonella . Salmonella can cause serious and sometimes fatal infections in young children, frail or elderly people and others with weakened immune systems. Healthy people may have fever, diarrhea (which may be bloody), nausea, vomiting and abdominal pain.
Recall class
Class I. Class I is FDA's most serious category: a reasonable chance that eating or using the product will cause serious health problems or death.
Lot codes and dates
Lot: 25055, 25064, 25070, 25099, 25134, 25182, 25196, 25197, 25198
How many
3509532 bags
Where it was sold
United States
Status
Terminated: FDA has closed the recall.
Dates
Recall started Sep 5, 2025; FDA classified it on Dec 11, 2025; reported in FDA's enforcement report on Dec 17, 2025.
FDA recall number
H-0264-2026
Source: FDA enforcement record H-0264-2026 (openFDA)

Pacific Seafood - Portland, LLC · Dec 10, 2025

Product
Pacific Seafood Raw Blackened Shrimp Peeled & Deveined Tail-Off, refrigerated, farm-raised. Net wt. per tray 8 oz (227 g). UPC 0 27241 44630 5. Ingredients: Shrimp (Shrimp, Water, Salt, Sodium tripolyphosphate (to retain moisture), Blackened Seasoning (Sea Salt, Paprika, Spices, Onion, Garlic, Paprika Extract). CONTAINS: Shrimp (Crustacean Shellfish). Product of Ecuador. Packed and distributed by Pacific Seafood Group Clackamas, OR.
Why it was recalled
Undeclared Sulfite. Shrimp may contain 3.4mg Sulfur Dioxide per serving and label does not declare Sulfite.
Recall class
Class III. Class III is FDA's lowest-risk category: the product is not likely to cause health problems.
Lot codes and dates
Lot Numbers: 4211281; 4210119; 4209823
How many
Total of 15,498 lbs.
Where it was sold
Distributed in AL, FL, and MA.
Status
Terminated: FDA has closed the recall.
Dates
Recall started Nov 8, 2025; FDA classified it on Dec 3, 2025; reported in FDA's enforcement report on Dec 10, 2025.
FDA recall number
H-0226-2026
Source: FDA enforcement record H-0226-2026 (openFDA)

Hale inc · Dec 10, 2025

Product
Lotsa Pasta International Food Shop Roasted Garlic Infused Olive Oil, Net Wt. 12 oz. (375ml), packaged in a glass bottle, UPC 736211448415, packed 12 bottles per case
Why it was recalled
Potential to be contaminated with Clostridium botulinum. Products manufactured without an approved process filed. Clostridium botulinum can cause botulism, a serious and potentially fatal illness. Symptoms can include blurred or double vision, drooping eyelids, slurred speech, trouble swallowing or breathing and muscle weakness.
Recall class
Class II. Class II means the product may cause temporary or medically reversible health problems, and the chance of serious harm is remote.
Lot codes and dates
No codes applied
How many
54 bottles (TOTAL)
Where it was sold
KY
Status
Terminated: FDA has closed the recall.
Dates
Recall started Sep 9, 2025; FDA classified it on Dec 8, 2025; reported in FDA's enforcement report on Dec 10, 2025.
FDA recall number
H-0240-2026
Source: FDA enforcement record H-0240-2026 (openFDA)

FRC INC · Dec 3, 2025

Product
Face Rock Creamery Vampire Slayer Garlic Cheddar, net wt. 6oz. Ready to Eat, Refrigerated/ Perishable. Product is packaged in sealed in bag and shrink dipped. UPC 8 51222 00547 8. Face Rock Creamery, 680 2nd St. SE Bandon, OR 97411.
Why it was recalled
FDA environmental sample identified the presence of Listeria monocytogenes in the processing area where cheese was packaged. Listeria monocytogenes can cause serious and sometimes fatal infections in young children, frail or elderly people and others with weakened immune systems. Healthy people may have short-term symptoms such as high fever, severe headache, stiffness, nausea, abdominal pain and diarrhea. Listeria infection can cause miscarriages and stillbirths.
Recall class
Class I. Class I is FDA's most serious category: a reasonable chance that eating or using the product will cause serious health problems or death.
Lot codes and dates
Use By 110426.
How many
16/6oz units or 6lbs.
Where it was sold
Distributed in Oregon only.
Status
Terminated: FDA has closed the recall.
Dates
Recall started Nov 14, 2025; FDA classified it on Nov 26, 2025; reported in FDA's enforcement report on Dec 3, 2025.
FDA recall number
H-0212-2026
Source: FDA enforcement record H-0212-2026 (openFDA)

Gooder Foods, Inc. · Oct 1, 2025

Product
GOODLES VEGAN IS BELIEVIN' PLANT-BASED WHITE CHEDDAR WITH SPIRALS NET WT 5.25 OZ (149g) INGREDIENTS: GOODLES SPIRALS (WHEAT FLOUR, CHICKPEA PROTEIN, WHEAT PROTEIN, NUTRIENTS EXTRACTED FROM [BROCCOLI, SPINACH, KALE, PUMPKIN, SWEET POTATO, SUNFLOWER SEED, CRANBERRY, CHLORELLA, MAITAKE MUSHROOM, SHIITAKE MUSHROOM]), VEGAN WHITE CHEDDAR CHEESE (DRIED CASHEW MILK [CASHEWS, CHICORY ROOT FIBER], NATURAL FLAVOR, NUTRITIONAL YEAST, TAPIOCA FLOUR, PEA PROTEIN, LACTIC ACID, DRIED APPLE CIDER VINEGAR, GARLIC). CONTAINS WHEAT AND CASHEWS Distributed by Gooder Foods Inc. Santa Cruz, CA 95060
Why it was recalled
Undeclared allergens (milk). People who are allergic or sensitive to milk run the risk of a serious or life-threatening allergic reaction if they eat this product.
Recall class
Class I. Class I is FDA's most serious category: a reasonable chance that eating or using the product will cause serious health problems or death.
Lot codes and dates
Lots: 09725N, 09825N, 09925N, 10025N, 10125N UPC: 850031990074 BEST IF USED BY: Jul-07-2026, Jul-08-2026, Jul-09-2026, Jul-10-2026, Jul-11-2026
How many
129,660 cartons (units)
Where it was sold
Foreign Distribution: Canada U.S. Distribution: AL, AR, AZ, CA, CO, CT, DC, FL, GA, IA, ID, IL, IN, KS, MA, MD, ME, MI, MN, MO, MT, NC, NH, NJ, NY, OH, OK, OR, PA, RI, SC, TN, TX, UT, VA, WA, WI
Status
Completed: the company has finished its recall actions.
Dates
Recall started Sep 10, 2025; FDA classified it on Oct 9, 2025; reported in FDA's enforcement report on Oct 1, 2025.
FDA recall number
H-0027-2026
Source: FDA enforcement record H-0027-2026 (openFDA)

Itacate Foods LLC · Sep 24, 2025

Product
CAMPSITE LENTEJAS Hearty lentil soup with a tomato and cilantro base that takes no time to rehydrate. NET WT 4.0 OZ (115G) INGREDIENTS: *** VEGETABLE FLAVOR BASE (SALT, SUGAR, SOYBEAN OIL, ONION POWDER, CORN STARCH, MALTODEXTRIN, HYDROLYZED CORN PROTEIN, GARLIC POWDER, TURMERIC (COLOR), SPICES, CARROT JUICE CONCENTRATE, CALCIUM SILICATE (ANTICAKING AGENT), CARAMEL COLOR, NATURAL FLAVORS, DISODIUM INOSINATE, DISODIUM GUANYLATE, CITRIC ACID) ***
Why it was recalled
Undeclared Yellow #5 and Yellow #6.
Recall class
Class II. Class II means the product may cause temporary or medically reversible health problems, and the chance of serious harm is remote.
Lot codes and dates
Lot: 52060 UPC: 6000877531 Best by date 8/27
How many
154 packages
Where it was sold
U.S. consignees: AK, AZ, CA, CO, GA, IL, IN, LA, MA, MI, MN, MT, NC, NH, NJ, NM, NV, NY, OR, PA, SC, TX, UT, VA, WA, WY
Status
Ongoing: the recall is still active.
Dates
Recall started Aug 20, 2025; FDA classified it on Sep 30, 2025; reported in FDA's enforcement report on Sep 24, 2025.
FDA recall number
H-0649-2025
Source: FDA enforcement record H-0649-2025 (openFDA)

Itacate Foods LLC · Sep 24, 2025

Product
CHARGE-UP CHILAQUILES Traditional Mexican breakfast consisting of tortilla chips smothered in a spicy tomatillo salsa and beans, topped with egg and cheese. NET WT 3.5 OZ (100G) INGREDIENTS: *** VEGETABLE FLAVOR BASE (SALT, SUGAR, SOYBEAN OIL, ONION POWDER, CORN STARCH, MALTODEXTRIN, HYDROLYZED CORN PROTEIN, GARLIC POWDER, TURMERIC (COLOR), SPICES, CARROT JUICE CONCENTRATE, CALCIUM SILICATE (ANTICAKING AGENT), CARAMEL COLOR, NATURAL FLAVORS, DISODIUM INOSINATE, DISODIUM GUANYLATE, CITRIC ACID) ***
Why it was recalled
Undeclared Yellow #5 and Yellow #6.
Recall class
Class II. Class II means the product may cause temporary or medically reversible health problems, and the chance of serious harm is remote.
Lot codes and dates
Lot code: 52061 UPC: 6000877530 Best by date 8/26
How many
566 packages
Where it was sold
U.S. consignees: AK, AZ, CA, CO, GA, IL, IN, LA, MA, MI, MN, MT, NC, NH, NJ, NM, NV, NY, OR, PA, SC, TX, UT, VA, WA, WY
Status
Ongoing: the recall is still active.
Dates
Recall started Aug 20, 2025; FDA classified it on Sep 30, 2025; reported in FDA's enforcement report on Sep 24, 2025.
FDA recall number
H-0648-2025
Source: FDA enforcement record H-0648-2025 (openFDA)

Shovel and Spoon LLC · Jul 30, 2025

Product
Middle East Coast brand Tahini Dip; NET WT: 6 OZ (170g); INGREDIENTS: TAHINI, ORGANIC LEMON JUICE, GARLIC, OLIVE OIL, SEA SALT, ORGANIC TOASTED SESAME. CONTAINS SESAME; Locally Crafted by SHOVEL AND SPOON; UPC 8 60005 50281 3
Why it was recalled
Product may be contaminated with spoilage organisms.
Recall class
Class II. Class II means the product may cause temporary or medically reversible health problems, and the chance of serious harm is remote.
Lot codes and dates
MECT1082 Best by: 6/26/25 MECT1083 Best By: 7/3/25
How many
658 tubs
Where it was sold
ME, NH, MA
Status
Terminated: FDA has closed the recall.
Dates
Recall started Jun 20, 2025; FDA classified it on Jul 18, 2025; reported in FDA's enforcement report on Jul 30, 2025.
FDA recall number
H-0307-2025
Source: FDA enforcement record H-0307-2025 (openFDA)

Face Rock Creamery LLC · Jul 16, 2025

Product
VAMPIRE SLAYER Garlic Cheddar Cheese Curds, net wt. 6 oz. Product is package in a sealed plastic cup with lid. UPC on 6oz. retail cup: 8 51222 00528 7. FaceRockCreamery.com MASTER CASE's label is read in parts: Item No. 240062 Vampire Slayer Curds 12/6oz., net wt. 4.5 lbs. Face Rock Creamery 680 2nd St. SE Bandon, OR 97411.
Why it was recalled
Potential to be contaminated with Listeria monocytogenes Listeria monocytogenes can cause serious and sometimes fatal infections in young children, frail or elderly people and others with weakened immune systems. Healthy people may have short-term symptoms such as high fever, severe headache, stiffness, nausea, abdominal pain and diarrhea. Listeria infection can cause miscarriages and stillbirths.
Recall class
Class I. Class I is FDA's most serious category: a reasonable chance that eating or using the product will cause serious health problems or death.
Lot codes and dates
Lot numbers: 20250519VS01 and 20250519VS02. Use By: 08292025 Lot number breaks down as: 2025 = Year 05 = Month 19 = Day of Month VS = Cheese type code 01 or 02 = Production (Vat)
How many
260 cases (12/6oz. cups per case)
Where it was sold
Distributed in CA and OR.
Status
Terminated: FDA has closed the recall.
Dates
Recall started Jun 19, 2025; FDA classified it on Jul 7, 2025; reported in FDA's enforcement report on Jul 16, 2025.
FDA recall number
H-0214-2025
Source: FDA enforcement record H-0214-2025 (openFDA)

NatureMills US Incorporated · Jul 2, 2025

Product
Nature Mills Garlic Vadam, 100g
Why it was recalled
Undeclared wheat allergens People who are allergic to wheat, or who have celiac disease, run the risk of a serious reaction if they eat this product.
Recall class
Class II. Class II means the product may cause temporary or medically reversible health problems, and the chance of serious harm is remote.
Lot codes and dates
GVMIXG (Best By OCT-2025) GVMXIIG (Best By JAN-2026) GVMVH (Best By JUN-2026
How many
6712 units total
Where it was sold
Product is distributed throughout the USA via the firm's website.
Status
Terminated: FDA has closed the recall.
Dates
Recall started May 13, 2025; FDA classified it on Jun 25, 2025; reported in FDA's enforcement report on Jul 2, 2025.
FDA recall number
H-0084-2025
Source: FDA enforcement record H-0084-2025 (openFDA)

NatureMills US Incorporated · Jul 2, 2025

Product
NatureMills Dal Garlic Rice Mix, 200g
Why it was recalled
Undeclared milk and wheat allergens People who are allergic or sensitive to milk run the risk of a serious or life-threatening allergic reaction if they eat this product.
Recall class
Class II. Class II means the product may cause temporary or medically reversible health problems, and the chance of serious harm is remote.
Lot codes and dates
DRMIXG (Best By OCT-2025) DRMXIIG (Best By JAN-2026) DRMVH (Best By JUN-2026)
How many
6712 units total
Where it was sold
Product is distributed throughout the USA via the firm's website.
Status
Terminated: FDA has closed the recall.
Dates
Recall started May 13, 2025; FDA classified it on Jun 25, 2025; reported in FDA's enforcement report on Jul 2, 2025.
FDA recall number
H-0073-2025
Source: FDA enforcement record H-0073-2025 (openFDA)

La Fontanella Food Products LLC · Jun 25, 2025

Product
Pizza Shoppe The "Pink Stuff" World-Famous Creamy Garlic Salad Dressing, net wt. 12oz, UPC 896537002019 packaged in clear plastic bottle with twist lid. Bottles are packed 6/case.
Why it was recalled
Potential for product spoilage (increased level of lactic acid detected in retain samples).
Recall class
Class II. Class II means the product may cause temporary or medically reversible health problems, and the chance of serious harm is remote.
Lot codes and dates
Lot code: 2505C-1, 2505C-2, 2505C-3; Best By 12/05/25
How many
992 cases (6 bottles per case)
Where it was sold
Distribution centers located in MO, KS and IA.
Status
Terminated: FDA has closed the recall.
Dates
Recall started Jun 2, 2025; FDA classified it on Jun 17, 2025; reported in FDA's enforcement report on Jun 25, 2025.
FDA recall number
H-0051-2025
Source: FDA enforcement record H-0051-2025 (openFDA)

Fresh & Ready Foods LLC · Jun 11, 2025

Product
Fresh & Ready Foods Garlic Pesto Pasta; 9.5oz PLASTIC CONTAINER; Best by: 05/12/2025 -05/12/2025 UPC# 6 82906 89066 6
Why it was recalled
Listeria Monocytogenes detected on food contact surfaces in Ready To Eat sandwich manufacturer facility. Listeria monocytogenes can cause serious and sometimes fatal infections in young children, frail or elderly people and others with weakened immune systems. Healthy people may have short-term symptoms such as high fever, severe headache, stiffness, nausea, abdominal pain and diarrhea. Listeria infection can cause miscarriages and stillbirths.
Recall class
Class I. Class I is FDA's most serious category: a reasonable chance that eating or using the product will cause serious health problems or death.
Lot codes and dates
Item Number: 6-COSSLBPS002-CS
How many
139,863 total units across all products
Where it was sold
Product was distributed across the Southwest (CA, NV, AZ and WA) See attached "All Consignees" labeled file. Product was distributed to Government (Military) facilities.
Status
Terminated: FDA has closed the recall.
Dates
Recall started May 10, 2025; FDA classified it on Jun 3, 2025; reported in FDA's enforcement report on Jun 11, 2025.
FDA recall number
F-0925-2025
Source: FDA enforcement record F-0925-2025 (openFDA)

Fresh & Ready Foods LLC · Jun 11, 2025

Product
Fresh Take Crave Away Garlic Pesto Pasta; 9.5oz PLASTIC CONTAINER; Best By: 05/09/2025 - 05/19/2025 UPC# 8 06795 58561 2
Why it was recalled
Listeria Monocytogenes detected on food contact surfaces in Ready To Eat sandwich manufacturer facility. Listeria monocytogenes can cause serious and sometimes fatal infections in young children, frail or elderly people and others with weakened immune systems. Healthy people may have short-term symptoms such as high fever, severe headache, stiffness, nausea, abdominal pain and diarrhea. Listeria infection can cause miscarriages and stillbirths.
Recall class
Class I. Class I is FDA's most serious category: a reasonable chance that eating or using the product will cause serious health problems or death.
Lot codes and dates
Item Number: 6-FTSLBPS002-CS
How many
139,863 total units across all products
Where it was sold
Product was distributed across the Southwest (CA, NV, AZ and WA) See attached "All Consignees" labeled file. Product was distributed to Government (Military) facilities.
Status
Terminated: FDA has closed the recall.
Dates
Recall started May 10, 2025; FDA classified it on Jun 3, 2025; reported in FDA's enforcement report on Jun 11, 2025.
FDA recall number
F-0911-2025
Source: FDA enforcement record F-0911-2025 (openFDA)

NEW GRAINS GLUTEN FREE BAKERY · Jun 11, 2025

Product
Seasoned Bread Crumbs: Gluten-free seasoned bread crumbs, vacuum-sealed clear plastic, 8 oz, bulk Ingredients: White rice flour, Water, Egg, Golden flax seed, Rice bran, Tapioca flour, Honey, Palm fruit oil, Potato flour, Yeast, Xanthan gum, Psyllium husk powder, Sea salt, Butter, Italian Seasonings, Garlic, Chicken Bouillon, Parmesan cheese. Contains: Egg, Milk
Why it was recalled
Due to printing quality, label does not declare these allergens clearly: Egg and Milk.
Recall class
Class I. Class I is FDA's most serious category: a reasonable chance that eating or using the product will cause serious health problems or death.
Lot codes and dates
Affected products do not have legible lot codes due to the labeling issue. The print quality on the packaging rendered lot and date codes unreadable or missing entirely.
How many
Approximately 42 units
Where it was sold
Utah
Status
Terminated: FDA has closed the recall.
Dates
Recall started Apr 23, 2025; FDA classified it on May 30, 2025; reported in FDA's enforcement report on Jun 11, 2025.
FDA recall number
F-0836-2025
Source: FDA enforcement record F-0836-2025 (openFDA)

NEW GRAINS GLUTEN FREE BAKERY · Jun 11, 2025

Product
Artisan Seasoned Croutons: Gluten-free artisan seasoned croutons, vacuum-sealed clear plastic, 8 oz, bulk Ingredients: White rice flour, Water, Egg, Golden flax seed, Rice bran, Tapioca flour, Honey, Palm fruit oil, Potato flour, Yeast, Xanthan gum, Psyllium husk powder, Sea salt, Butter, Italian seasonings, Garlic, Chicken bouillon, Parmesan cheese. Contains: Egg, Milk.
Why it was recalled
Due to printing quality, label does not declare these allergens clearly: Egg and Milk.
Recall class
Class I. Class I is FDA's most serious category: a reasonable chance that eating or using the product will cause serious health problems or death.
Lot codes and dates
Affected products do not have legible lot codes due to the labeling issue. The print quality on the packaging rendered lot and date codes unreadable or missing entirely.
How many
Approximately 42 units
Where it was sold
Utah
Status
Terminated: FDA has closed the recall.
Dates
Recall started Apr 23, 2025; FDA classified it on May 30, 2025; reported in FDA's enforcement report on Jun 11, 2025.
FDA recall number
F-0835-2025
Source: FDA enforcement record F-0835-2025 (openFDA)

Fresh & Ready Foods LLC · Jun 11, 2025

Product
Fresh & Ready Foods Garlic Pesto Pasta, 9oz. plastic container. Best buy: 05/09/2025-05/12/2025 UPC# 6 82906 89066 6
Why it was recalled
Listeria Monocytogenes detected on food contact surfaces in Ready To Eat sandwich manufacturer facility. Listeria monocytogenes can cause serious and sometimes fatal infections in young children, frail or elderly people and others with weakened immune systems. Healthy people may have short-term symptoms such as high fever, severe headache, stiffness, nausea, abdominal pain and diarrhea. Listeria infection can cause miscarriages and stillbirths.
Recall class
Class I. Class I is FDA's most serious category: a reasonable chance that eating or using the product will cause serious health problems or death.
Lot codes and dates
Item Number: 1-FRSLBPS002
How many
139,863 units across all items
Where it was sold
Product was distributed across the Southwest (CA, NV, AZ and WA) See attached "All Consignees" labeled file. Product was distributed to Government (Military) facilities.
Status
Terminated: FDA has closed the recall.
Dates
Recall started May 10, 2025; FDA classified it on Jun 3, 2025; reported in FDA's enforcement report on Jun 11, 2025.
FDA recall number
F-0867-2025
Source: FDA enforcement record F-0867-2025 (openFDA)

Caraluzzi's Markets · May 7, 2025

Product
Caraluzzi's Italian Style Seafood Burgers, 8oz; INGREDIENTS: Cod, Salmon, Shrimp, Scallops, Onions, Olive Oil, White Wine, Parsley, Sodium Caseinate (A Milk Derivative), Spices, Garlic, Salt, Paprika, Enzyme.; CONTAINS: Crustacean Shellfish, Fish, Milk; Distributed by Caraluzzi's Markets, Bethel, CT 06801; UPC: 0 95864 80008 8
Why it was recalled
Product contains undeclared egg. People who are allergic to eggs run the risk of a serious or life-threatening allergic reaction if they eat this product.
Recall class
Class I. Class I is FDA's most serious category: a reasonable chance that eating or using the product will cause serious health problems or death.
Lot codes and dates
Expiration: 1/16/2026
How many
79 units
Where it was sold
CT
Status
Terminated: FDA has closed the recall.
Dates
Recall started Apr 2, 2025; FDA classified it on Apr 30, 2025; reported in FDA's enforcement report on May 7, 2025.
FDA recall number
F-0747-2025
Source: FDA enforcement record F-0747-2025 (openFDA)

Pacific Meridian Group, LLC · Apr 30, 2025

Product
GOLD GARLIC POWDER IRRADIATED; NET WT. 50 LBS; PRODUCT OF CHINA
Why it was recalled
Potential contamination with foreign objects (metal) Pieces of foreign material in food can cause injuries such as cuts to the mouth or choking.
Recall class
Class II. Class II means the product may cause temporary or medically reversible health problems, and the chance of serious harm is remote.
Lot codes and dates
Lot, Expiration: LN11842024211IR, 7/29/2026; LN11842024212IR, 7/30/2026; LN11842024248IR, 9/4/2026; LN11842024249IR, 9/5/2026
How many
175,000 lbs
Where it was sold
CA, IL, TX
Status
Ongoing: the recall is still active.
Dates
Recall started Mar 17, 2025; FDA classified it on Apr 22, 2025; reported in FDA's enforcement report on Apr 30, 2025.
FDA recall number
F-0731-2025
Source: FDA enforcement record F-0731-2025 (openFDA)

Red Shell Foods, Inc. · Apr 16, 2025

Product
Teriyaki Sauce, Red Shell branded. Ingredients: Soy sauce(water, soybeans, wheat, salt, sodium benzoate), water, sugar, cooking wine( water, rice, malt), sweet cooking wine(corn syrup, rice, water, malt), modified food starch, dried onion, dried ginger root, dried garlic, lactic acid, spices. "Shake well before use. Keep Refrigerated after opening" UPC# 0-18529-10001-9 (12 ounce) UPC# 0-18529-10505-6 (1 gallon)
Why it was recalled
Shelf stable Teriyaki sauce showing signs of micro growth (bubbling) and swelling containers.
Recall class
Class II. Class II means the product may cause temporary or medically reversible health problems, and the chance of serious harm is remote.
Lot codes and dates
Lot: 120326 This is also the best by date printed on the container.
How many
48 bottles (1 gallon size), 933 bottles (12 ounce size)
Where it was sold
Primary direct account distribution is within California. Firm is currently working on distribution list information.
Status
Terminated: FDA has closed the recall.
Dates
Recall started Mar 17, 2025; FDA classified it on Apr 8, 2025; reported in FDA's enforcement report on Apr 16, 2025.
FDA recall number
F-0696-2025
Source: FDA enforcement record F-0696-2025 (openFDA)

Nestle-USA, Inc. (Corporate Office) · Apr 9, 2025

Product
Lean Cuisine Lemon Garlic Shrimp Stir Fry, NET WT 10 OZ (283g), in a plastic tray with film seal, packaged inside a paperboard carton; 10 consumer units per case
Why it was recalled
Potential foreign material (wood-like material) Pieces of foreign material in food can cause injuries such as cuts to the mouth or choking.
Recall class
Class II. Class II means the product may cause temporary or medically reversible health problems, and the chance of serious harm is remote.
Lot codes and dates
Batch Number: 4214595511, Best By: SEP2025; Product Number: 12531245; Unit UPC: 013800333131; Case UPC: 00138005417100
How many
7212 cases
Where it was sold
Distributors and retailers in the following states: AL, AZ, CA, CO, CT, DE, FL, GA, IA, IL, IN, KS, KY, LA, MA, MD, ME, MI, MN, MO, NC, ND, NE, NH, NY, OH, OK, OR, PA, SC, TN, TX, UT, VA, VT, WA, WI
Status
Completed: the company has finished its recall actions.
Dates
Recall started Mar 17, 2025; FDA classified it on Mar 31, 2025; reported in FDA's enforcement report on Apr 9, 2025.
FDA recall number
F-0681-2025
Source: FDA enforcement record F-0681-2025 (openFDA)

Spicin Foods Inc · Mar 12, 2025

Product
Noble Made Garlic Parmesan Wing Sauce, net wt 9.25oz, UPC 850000398542, #0897 BEST BY 06/02/2026 14:02 33724 L1, Code: F20920061
Why it was recalled
Customer complaints of bottles foaming when opened
Recall class
Class II. Class II means the product may cause temporary or medically reversible health problems, and the chance of serious harm is remote.
Lot codes and dates
Finished product code: F20920061, BBD 06/02/2026
How many
10104 bottles
Where it was sold
All products shipped to one DC in MO, product is further distributed to retail locations and distribution centers in IN, KY, TX, CO, FL, NH, CT, IA, WA, NV, NY, PA, GA, CA, AZ, WI
Status
Terminated: FDA has closed the recall.
Dates
Recall started Feb 12, 2025; FDA classified it on Mar 4, 2025; reported in FDA's enforcement report on Mar 12, 2025.
FDA recall number
F-0603-2025
Source: FDA enforcement record F-0603-2025 (openFDA)

Pacific Coast Fresh CO · Mar 12, 2025

Product
Item #96520 and item #32898, King Harvest Roasted Garlic Hummus, net wt. 10oz., UPC 025726 21114 1, perishable and refrigerated, packed in sealed plastic tub and lid. Exclusively by Pacific Coast Fresh Co Portland, Oregon.
Why it was recalled
Plastic fragments Pieces of foreign material in food can cause injuries such as cuts to the mouth or choking.
Recall class
Class II. Class II means the product may cause temporary or medically reversible health problems, and the chance of serious harm is remote.
Lot codes and dates
Expiration Dates: 2/3/2025 2/5/2025 2/9/2025 2/10/2025 2/12/2025 2/16/2025 2/17/2025 2/19/2025 2/23/2025
How many
9588 cups total
Where it was sold
Distributed in Idaho, Oregon, and Washington
Status
Terminated: FDA has closed the recall.
Dates
Recall started Feb 4, 2025; FDA classified it on Mar 4, 2025; reported in FDA's enforcement report on Mar 12, 2025.
FDA recall number
F-0598-2025
Source: FDA enforcement record F-0598-2025 (openFDA)

Bridgewell Agribusiness LLC · Feb 19, 2025

Product
5912MOD-CAU Pre-Blend, item #991819, is a dry blend. Ingredients consist of Tapioca Starch, Long Grain Rice Flour, Cheese Powder [Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes), Disodium Phosphate, Salt], Rice Starch, Sugar, Salt, Encapsulated Baking Soda (Sodium Bicarbonate, Hydrogenated Soybean, Palm, and/or Cottonseed Oils), Sodium Aluminum Phosphate, Dehydrated Garlic, and Seasoning (Spices, Dehydrated Garlic and Onion, Sunflower Oil). Product of USA. Distributed by Bridgewell Agribusiness LLC 12420 SE Carpenter Drive, Clackamas, OR 97015. Product is packaged in 50lbs. kraft bag and it is intended for further processing.
Why it was recalled
Foreign material appears to be white nylon or other plastic thread was found in product. Pieces of foreign material in food can cause injuries such as cuts to the mouth or choking.
Recall class
Class II. Class II means the product may cause temporary or medically reversible health problems, and the chance of serious harm is remote.
Lot codes and dates
Lot Code: 220349 Expire on November 18, 2025
How many
792 bags (50.34 lbs. per bag)
Where it was sold
Distributed in NY only.
Status
Terminated: FDA has closed the recall.
Dates
Recall started Jan 23, 2025; FDA classified it on Feb 13, 2025; reported in FDA's enforcement report on Feb 19, 2025.
FDA recall number
F-0563-2025
Source: FDA enforcement record F-0563-2025 (openFDA)

Borsari Food Company Inc · Jan 1, 2025

Product
BORSARI Food Company Incorporated; BLOODY MARY MIX ; 32 FL. OZ; INGREDIENTS: Tomato juice, corn syrup, non-fat milk solids, orange juice, lemon juice, lime juice, cayenne pepper, vinegar, salt, garlic powder, Worcestershire sauce, prepared horseradish, maltic acid, sodium and potassium benzoate, yellow 5 & 6; UPC: 815893000101
Why it was recalled
Product contains undeclared fish (anchovy) and soy. People who are allergic to soy run the risk of a serious or life-threatening allergic reaction if they eat this product.
Recall class
Class II. Class II means the product may cause temporary or medically reversible health problems, and the chance of serious harm is remote.
Lot codes and dates
All products within expiry.
How many
5,818 units
Where it was sold
AL, AZ, CA, CT, FL, GA, IL, IN, KS, MA, MD, MI, MN, MT, NM, NY, OH, PA, RI, SC, SD, TN, UT, VA, WA
Status
Terminated: FDA has closed the recall.
Dates
Recall started Dec 9, 2024; FDA classified it on Dec 24, 2024; reported in FDA's enforcement report on Jan 1, 2025.
FDA recall number
F-0317-2025
Source: FDA enforcement record F-0317-2025 (openFDA)

JR Simplot Company · Nov 20, 2024

Product
Item #473015 Simplot seasoned CRISP Delivery+ Savory 6 Cut Crinkle Cut Wedge, Frozen Potatoes, 5lb. bag without any labeling, 6 bags per case, SKU 10071179473015. Packaging Distribution Information: J.R. Simplot Company P.O. Box 9386, Boise, ID 83707. Ingredients: POTATOES, VEGETABLE OIL (SOYBEAN, CANOLA, AND/OR COTTONSEED OILS), FOOD STARCH-MODIFIED, CONTAINS LESS THAN 2% OF COLOR (PAPRIKA OLEORESIN, TURMERIC OLEORESIN), CORN STARCH, DEXTRIN, DEXTROSE, GARLIC POWDER, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), ONION POWDER, RICE FLOUR, SALT, SPICES, XANTHAN GUM, DISODIUM DIHYDROGEN PYROPHOSPHATE (TO MAINTAIN NATURAL COLOR. 5lb. bag or 30lb. case of product is NOT sold directly to consumers. Product was prepared and sold by retail deli counters.
Why it was recalled
Undeclared wheat. Product contains wheat but was mis-labeled as Savory 6 Cut Crinkle Cut Wedge and label does not declare wheat. People who are allergic to wheat, or who have celiac disease, run the risk of a serious reaction if they eat this product.
Recall class
Class II. Class II means the product may cause temporary or medically reversible health problems, and the chance of serious harm is remote.
Lot codes and dates
Lote Code: 001 JUN 05 24
How many
26 cases
Where it was sold
Distributed in PA only.
Status
Terminated: FDA has closed the recall.
Dates
Recall started Oct 23, 2024; FDA classified it on Nov 13, 2024; reported in FDA's enforcement report on Nov 20, 2024.
FDA recall number
F-0132-2025
Source: FDA enforcement record F-0132-2025 (openFDA)

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Data: FDA enforcement reports via openFDA, November 2024 to Nov 4, 2026. FDA-regulated foods only; meat, poultry and egg products are recalled by USDA FSIS. FDA's data can lag new recalls by about a week. General information, not medical advice.